Tyler Florence

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Dinner at Tyler Florence’s home this evening was magnificent! He’s not only an incredibly talented celebrity chef on t.v. , he’s also an incredibly humble, kind, fun man in every day life too. #lorraineziff #dearlorraine @LarryZiff @TylerFlorence #thankyou #chef #foodie
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Incredible dinner tonight @millerandlux. The food, staff and service is the absolutely best! Thank you @TylerFlorence 💯🙏W4A
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Please take a moment. You won’t regret it. A message from Elizabeth Bonker — Rollins College Valedictorian — 2022. twitter.com/WUTangKids/sta…
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Over 20 million meals now served! And 10 million pounds of food delivered into communities. How did @WCKitchen build the largest food relief operation in Ukraine with your support? These are the people who make it happen every day—These are the Food Fighters! #ChefsForUkraine 🇺�Jg
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With the threat of major attacks from Russia on May 9…many places in Ukraine are under curfew. So today the @WCKitchen team delivered thousands of food kits for refugee families! This is Anton, one of our Ukrainian leaders reporting in from Nikopol near Dnipro! #ChefsForUkraine
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20 Day Dry Aged California Filet Mignon. Beef Chicharron, Shallot Marmalade, Bordelaise. @millerandlux
Filet Mignon v2.0. 21 Day Dry Age, Beef Chicharron, Shallot Marmalade, Bordelaise. @millerandlux
#GreatFoodTruckRace heads to the beach for the hottest season EVER with a brand-new action-packed culinary road trip along the sunny Southern California coast! ☀️ @TylerFlorence hosts the all-new season premiering Sunday, June 5 at 9|8c.
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Great things are always cooking at UCSF...especially when we get a special visit from the fabulous Chef @TylerFlorence, our new @millerandlux neighbor in Misson Bay at the @ChaseCenter. Home of the Golden State @warriors.
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Although Tyler Florence's Miller and Lux features great steaks, Dover sole deboned at the table and desserts, it's the Caesar salad prepared table side that has everyone talking. @ Miller and Lux Restaurant instagram.com/p/Cc8bw_YJ9y7/…
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Amazing dinner last night @TylerFlorence’s new steakhouse @millerandlux …he went above and beyond to make it was a truly memorable dinner, we had the best time! If you are in the #bayarea you MUST go! #foodie #sf #sanfrancisco @ChaseCenter
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Jason Landas knows how to use a knife. @millerandlux
Crispy Chicken Paillard, Artichokes, Confit Tomatoes, Arugula, Dark Chicken Jus. @millerandlux
21 Day Dry Aged California Filet Mignon, Shallot Confit and Bordelaise. @millerandlux
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The new Spinach Artichoke Dip at @millerandlux with Béarnaise and Toasted Brioche.
Our 45 Day Dry-Aged Porterhouse feeds the family. @millerandlux
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Can’t wait to see you soon. It’s been forever. @millerandlux
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Thank you for giving more than hope to the People Of Ukraine! A reason to fight another day! @WCKitchen we will keep being #FoodFighters and feed bodies and souls specially in the hard hit areas! #ChefsForUkraine twitter.com/s_vakarchuk/st…
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On this Easter in Ukraine…I want to introduce you to my new friend Ina! She’s from Mariupol & her parents & brother are still there. She can’t contact them but they can sometimes call out. Their building is one of few left standing & its dangerous to leave. Listen to her story…
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🔴#BREAKINGG - Emmanuel#Macronn is elected to a second term as#Frenchh president on Sunday evening with 58.2% of the vote, according to an estimate from the Ipsos polling institute. Follow our special coverage on@FRANCE244:f24.my/8ZhG.tab
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Good news from Kharkiv! @natemook is with Vera and the Yaposhka team at a new kitchen location following the missile strike. All of the restaurant staff came back to help prepare meals—and the 3 injured team members have been released from the hospital! #ChefsForUkraine 🇺�Qb
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THIS is what “business friendly” means? 🤔 We protect free speech in California. We help our businesses grow, thrive, and invent the future. Punishing businesses for speaking out against hatred is the move of an authoritarian regime.politico.com/news/2022/04/1…C
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I want to introduce you to 3 brave staff from @WCKitchen restaurant Yaposhka! Yulia, Liza, and Yulia are in good spirits & recovering in the hospital after the missile attack. Yulia—next to me—said she’s excited to come back to help feed 1000s once her burns heal. True heroes! 🇺�cw
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A message for you from Ukraine on this Holy day… In our dark hour I see a future of light. Every day I see the unity & spirit of the Ukrainian people and that is worth celebrating! And @WCKitchen will keep fighting to ensure a plate of food is the start of a better tomorrow… 🇺�BY
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Tomorrow, the next chapter in our journey begins. #GoldBlooded
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Hey guys! Reporting in from the Poland border with Ukraine on my way to Kyiv…numbers of refugees crossing are down from the early days but families keep arriving 24/7 so we @WCKitchen will be there for them with a hot meal! More updates soon… #ChefsForUkraine
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With evacuation trains no longer running from Kramatorsk since the missile attack, the only safe road out goes to Dnipro—where the railway station is packed. Air defenses are much stronger here. @WCKitchen continues to serve hot meals in the waiting area! #ChefsForUkraine 🇺�Vf
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Kramatorsk is the end of the railway before occupied territory. And despite a missile strike that murdered 59 civilians, @WCKitchen lead Katya is not leaving. Her mission: to make sure nobody goes hungry as the city prepares for invasion. #ChefsForUkraine
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The horrors faced by families escaping Mariupol & nearby cities are unimaginable. I’m at a reception center that’s their first stop—some waited at Russian checkpoints for 2 days & cars arrive shot up. @WCKitchen delivers meals here & today I brought baby food. #ChefsForUkraine 🇺�Oy
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So proud of the women and men of @WCKitchen but also of everyone somewhere around the world feeding someone! As my teams of WCK are feeding in Australia and Ukraine and other places around the world, my gratitude goes to them! #FoodFighters #ChefsForUkraine #ChefsForAustralia twitter.com/natgeodocs/sta…
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This is Sasha who works at Riga Bakery in Chernihiv north of Kyiv! They make 3,000 loaves with @WCKitchen for families. Their delivery trucks are marked by bullet holes…2 broken when engines hit. We ask why she still is here & Sasha says: "People are hungry & I love to bake.” 🇺�2s
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Joining the @WCKitchen team reaching Irpin & Bucha the day it was liberated, I will never forget the brave people I met—and the world must never forget the horrific crimes committed. As I promised them, we must be back tomorrow & the next day & every day after… #ChefsForUkraine
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This STUFFED ham is the main course you've been searching for 😍 Get@TylerFlorencee's recipe:cooktv.com/3dn8NHRdP
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It doesn't get more delicious than this! 🍗🍗 Subscribe t@discoveryplusus to stream more o#TylersUltimatete wit@TylerFlorencecelinks.discoveryplus.com/5VZNQvS26gbGd#discoveryplusus Get the recipefoodtv.com/3N3R5dMRDGw
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Now it’s time for lunch at @WayfareTavern. Figured we’d put @TylerFlorence’s fried chicken to the test. #DiscoveryPrincess
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@PadmaLakshmi It has to be the fried chicken from @TylerFlorence at Wayfare Tavern. Crave it every time I’m in San Francisco.
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