Tastemade
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Ashok Devanampriya 
Yannis Estrada 
Adar Poonawalla 
Deep-fried and stuffed with cheese, these risotto bites are ridiculously yummy.
Layered with cheesy goodness, butternut squash and potato, this gratin is the ultimate side dish.
Pretty, cinnamon-y and topped with ice cream, this fruit dessert is like an apple crumble, but much easier to make.
Wrap chicken in homemade, spinach-based pasta for a flavorful and nutritious way to enjoy baked, cheesy goodness.
This perfect "whenever" meal features crispy bacon and garlic fried rice topped with mozzarella cheese and an egg.
A tangy, moist zucchini muffin flavored with orange with a sweet and crumbly pistachio top.
Made with pizza dough topped with melted queso, chorizo and more, this decadent dish falls somewhere between pizza and cheese dip.
From fried mashed potato balls to pumpkin pie milkshakes here are five leftover ideas for every Thanksgiving dish.
Forget pumpkin muffins — try out an elegant cake that's too good to miss.
Take your egg in the basket to the next level with post-Thanksgiving deliciousness.
From simple squash to easy sweet potatoes, these delicious 4-ingredient Thanksgiving side dishes will have you feeling truly thankful!
Make apple pie the easy way with toasted bread instead of a traditional crust.
Instead of basic roast turkey, break with tradition and make bacon-wrapped turkey "porchetta."
From what to make, to what do with it after - we've got everything you could possibly want this Thanksgiving covered.
Start your Thanksgiving day festivities with a stunning bread cornucopia filled with veggies and surrounded by 3 varieties of spreadable cheeses.
From crispy skin and moist breast meat to incredible gravy, here is everything you need for that perfect Thanksgiving Day turkey.
This take on traditional carbonara uses sliced chorizo, vodka, and Manchego cheese not just as an ingredient, but as a serving vessel too.
Bet you can't eat just one of these easy, cheesy, wholesome little numbers.
Make it a fiesta in every bite with bell peppers and onions cooked right into the chicken and covered in cheese.
From donut hole acorns to Cocoa Krispies turkey legs and ice cream cone cornucopias, here are six fall treats.
Huevos rancheros just reached new breakfast heights with a bacon "tortilla" base.
Get all the pancetta and egg deliciousness of a carbonara with this lighter-than-pasta spaghetti squash alternative.
The super trendy, colorful and sweet purple yam, ube, is great as a coffee cake, gooey bar or even in a milkshake.
Imagine flaky, buttery biscuits. Now imagine them stuffed with cheese, jam, and even a soft boiled egg. Better, yes?
For those who don't compromise we present to you, cheesy, gooey lasagna, stacked with layers of meatballs and ham.
Graham cracker and corn flake-battered brioche gets layered with gooey marshmallows, milk chocolate and syrup.
Combine gooey Nutella with fresh strawberries for a match made in pizza heaven. This dessert pizza is to die for…
Gooey, deep-fried mac 'n' cheese sticks coated in crispy jalapeño potato chips are your next snacking obsession.
Gooey, cheesy and bacon-y, this side-dish-turned-main-course has all the right stuff.
These mozzarella-stuffed corn cakes are the perfect savory treat — try to eat just one.
Satisfy your meaty cravings with ridiculously tender pork rolls glazed with a soy-ginger sauce.
This oven-fried chicken sandwich made with yogurt sauce and cucumber slaw packs deep-fried flavor.
If this is my last tweet I want everyone to know that pineapple belongs on pizza.
#Twittershutdown
Marinate your ribs the Cantonese way to enjoy irresistible savory deliciousness.
Never worry about spilling your latte again with these easy DIY chai latte gummies.
Start your morning with a protein-packed and completely breadless muffin made with ground beef, egg and loads of flavor.
A #Thanksgiving meal that feeds 6 people for less than $40? In this economy? No way...except that's exactly what Chef @frankiecooks intends to show us.
Watch for free tonight at 7pm ET on @tastemade! 😋0
Retweeted by Tastemade When your traditional meatloaf feels too "traditional", why not try this pork version wrapped in filo dough with four hard-boiled eggs baked in.
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