Tastemade
402,771 followers
Abdul Noormohamed 
AliRaja_MD 
Anduare Notalone 
The colorful pink hue of the Pink Pearl apple makes for one stunningly beautiful rose tart.
Think of this as the grown-up version of the childhood classic, perfect for a chilly evening at home.
This dish brings new, delicious meaning to the phrase "winner winner chicken dinner"
When you thought there was no better way to make Fried Chicken, here's a crunchy recipe that will make you levitate.
Looking for an easy way to get perfectly cooked salmon every time with no need for butter or oil? Just make it en papillote, which is French for "in parchment paper."
Don’t miss the new season of Frankie vs the Internet! The internet’s hottest culinary creators face off to turn social media’s most viral food trends into real life dishes.
Premieres Weds, 7/20 @ 7PM only on @tastemade.
Popcorn hits its full potential with these delicious popcorn based recipes!
Start your morning strong with this cheesy French toast loaf topped with bechamel sauce and a fried egg.
When you're looking to impress some taste buds, try searing your tuna and adding a tangy wasabi sauce.
Blueberry fans will love this creamy, layered mousse cake made with a blueberry and oatmeal cookie crust.
Sure, you can serve a cheese plate, but why not make it a cheese table filled with an assortment of cheesy appetizers.
Buffalo chicken floats our boat in this super simple recipe for the whole family.
This take on traditional carbonara uses sliced chorizo, vodka, and Manchego cheese not just as an ingredient, but as a serving vessel too.
The next evolution in breakfast sandwiches is finally here - and it's simply beautiful!
No need to head to the storm cellar (or root cellar), the only thing dangerous about this tornado is how delicious it is!
Savory, beefy and crunchy, this wrap has got all of the tastiest flavors and textures.
Full of flavor and comfort, this easy curry is perfect for a chilly day.
In a weeknight dinner rut? You're in luck — these easy, flavorful salmon dishes will take your taste buds straight into the weekend.
Have your cake and eat your pizza too with this hearty pizza cake layered with loads of cheese and pepperoni.
Once you try this savory black garlic, you won't be able to go back to the ordinary stuff.
Stop tossing your pumpkin seeds out and try using them in maple butter, as brittle or just toasted and spiced.
Holy Mackerel! Who knew fish curry could make a fluffy omelet taste even yummier?
A different interpretation of the classic pandesal, this version is flavored with ube halaya and then stuffed with cheese and ube jam!
If you're only using your vegetable peeler for veggies, watch this right now. 👀
For more tips like these, order Tastemade's 'Make This Tonight' cookbook today!bit.ly/3N5wpk9cy
Flowers may bloom in Spring, but these 'tatoes bloom year around. Lucky you.
Loaded with shellfish and squid, this simple and flavorful dish is a seafood lover's dream.
Let's taco 'bout tuna tacos - these poke bites are giving us all the feels.
Wagyu beef is everything, and when it's made into a panko-breaded patty topped with crisp veggies it becomes a sandwich no one can say no to.
Pasta ✔️ Pesto ✔️ Artichokes ✔️ This dish checks all our "YUM" boxes. 😍s
You'll wanna be totally shellfish about these crispy shrimp and scallop-stuffed gyoza.
Who says you need bread for a BLT when you can stick your bacon, lettuce, and tomato between two perfectly good eggs?
Sometimes throwing everything in a pot and seeing what happens is a valid culinary idea
These slightly sweet and savory balls of fall flavor are filled with beef jerky inside a fried pumpkin dough.
Satisfy your sweet tooth AND your salt tooth with these salted caramel chocolate pots. Oh, did I forget to mention the chocolate?
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