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Nigella Lawson

I think another point is to imagine that the person you’re tweeting about/to might just be at the end of their tether at that moment. Your snide post, even if you didn’t mean to be cruel, could be the thing that tips them into real misery. Worth considering that. twitter.com/thismorning/st…
Retweeted by Nigella Lawson
And maybe I should have said, it also happens to be vegan!
This is the pasta fazul that Dean Martin sings about in That’s Amore!
A proper rib-sticker: ##RecipeOfTheDay is Pasta e Fagioli, the Italian bean soup with pasta nigella.com/recipes/pasta-…
Stand down! Deleted app then reinstalled and all fine now. Blue stripes gone! twitter.com/nigella_lawson…
The amazing @meemalee is hosting a fundraising dinner for us! Why not treat yourself to a spectacular Sunday lunch while supporting our free services for destitute and vulnerable migrants and refugees? #BurmeseFood #RefugeesWelcome twitter.com/meemalee/statu…
Retweeted by Nigella Lawson
And now I can’t see beyond the first two lines of your responses
Can someone please tell me why everything’s gone strange with blue dymo-tape stripes on Twitter all of a sudden and how I can make it go back to normal?
I’ve only just seen #ConfrontingHolocaustDenial @Baddiel⁩. A brilliant, devastating documentary. It managed to say so much, with wit, nuance and remarkably cool anger. Link below for those who haven’t seen it: you should: you must. bbc.co.uk/iplayer/episod…
If you haven’t read this already, read it now. Luke writes on the knottiness of masculinity better than anyone. twitter.com/luketurneresq/…
Retweeted by Nigella Lawson
Idea for a brilliant new default email sign-off.
Retweeted by Nigella Lawson
#RecipeOfTheDay is Flourless Chocolate Brownies with Hot Chocolate Sauce. I know I didn’t really need to put the word chocolate before brownies, but just luxuriating in this double-hit of wonderfulness. Oh, and I suggest ice cream to go with. Go for it. nigella.com/recipes/flourl…
Vegan friends, it’s only fair to share this with you twitter.com/bakingwithhone…
I’m deeply shocked this happened. I can’t believe the publishers! But also, this piece talks about the sacred space of a kitchen, and I think anyone who cooks (especially food outside thier culture, actually) should read this. twitter.com/estarla/status…
Retweeted by Nigella Lawson
Congratulations – and lucky us! You are dazzlingly, dauntingly prolific! twitter.com/SabrinaGhayour…
The neurologist Oliver Sacks found that the social-media era resembles a neurological catastrophe on a gigantic scale.nyer.cm/jXun6Il
Retweeted by Nigella Lawson
Chicken and Pea Traybake - another favourite of mine for which I have @sturdyAlex to thank - is #RecipeOfTheDay. And yes, it does involve putting frozen peas directly in the oven (in a baking tin, obvs) nigella.com/recipes/chicke…
Lots of engagement today with the #Ginger Nausea Awareness & although it falls nearly into the ‘treat’ section for #Chemo Patients tempted to try this by @Nigella_Lawson Looks Devine. My sister said Nigella won’t RT -BUT I think she will coz she’s kind & ace �#ChemoCookeryyc
Retweeted by Nigella Lawson
This is definitely the weather for Bowlfood: #RecipeOfTheDay is Chowder with South East Asian Flavours nigella.com/recipes/chowde…
February 15th is traditionally the day shops begin their Mother’s Day onslaught. If you’re a member of the Dead Mum’s Club and dreading #MothersDay, here’s something I wrote for @StylistMagazine about how I’ve coped stylist.co.uk/long-reads/how… @thegriefcast @goodgrieftrust
Retweeted by Nigella Lawson
Calling all those with overripe bananas: my Banoffee Cheesecake is now up on the website! It’s a Premium Recipe, so you need to be signed in to get it, but if you’ve not yet signed up, don’t worry: it takes a mere moment and costs nothing. nigella.com/latest/banoffe…
Retweeted by Nigella Lawson
Not for fatphobes: #RecipeOfTheDay is Lamb Ribs with Cumin and Nigella Seeds nigella.com/recipes/lamb-r…
If you're finding things tough tonight and you feel like you've got nowhere to turn, we're here to listen 💚N
Retweeted by Nigella Lawson
Feeling only slightly more ridiculous than usual: went for a walk earlier - Dennis be damned - and put sun block on for it.
With thanks to the lovely @helioskitchen who taught me the recipe
Oi! Coxinha is #RecipeOfTheDay! I ate so many of these pear-shaped chicken croquettes when I was in Brazil some years back, and wanted to make my own version back home. These are smaller than the traditional ones, but otherwise quite proper! nigella.com/recipes/coxinha
Well, yes, Love Buns are #RecipeOfTheDay. What did you expect? It is Pink Hallowe’en (©️@orbyn) aka #ValentinesDay after all �nigella.com/recipes/love-b…Vb
Retweeted by Nigella Lawson
Well, yes, Love Buns are #RecipeOfTheDay. What did you expect? It is Pink Hallowe’en (©️@orbyn) aka #ValentinesDay after all �nigella.com/recipes/love-b…Vb
#RecipeOfTheDay is Pasta Alla Genovese. There are two pasta dishes with this name: one has a meat sauce; this version is green and fragrant with basil, and a regular fixture in my house. You may find it strange to have pasta with potato, but go with it! nigella.com/recipes/pasta-…
Retweeted by Nigella Lawson
London!! Get your tickets to this very special @__atthetable__ + #WomenOnFood dinner at @JikoniLondon (and check out the roster of readers!): atthetable.co.uk/event/women-on…
Retweeted by Nigella Lawson
Here's a taste of "See You on Sunday," excerpted in @NYTmag this week. Pub date's next Tuesday. Hit up your local bookstore, would ya? nyti.ms/3by6T5N
Retweeted by Nigella Lawson
#RecipeOfTheDay is Pasta Alla Genovese. There are two pasta dishes with this name: one has a meat sauce; this version is green and fragrant with basil, and a regular fixture in my house. You may find it strange to have pasta with potato, but go with it! nigella.com/recipes/pasta-…
#RecipeOfTheDay is Butterscotch Pots! They may be inspired by a nostalgic fondness for Angel Delight, but rest assured they don’t imitate it. They’re actually what Americans call Butterscotch Pudding. Serves 2, so #Valentines potential nigella.com/recipes/butter…
Retweeted by Nigella Lawson
Just out of Tom Stoppard’s Leopoldstadt. Uncharacteristically but understandably quiet. But I do want to say just beautifully directed by @Pmarber. And what performances. Good timing - in many senses.
#RecipeOfTheDay is Butterscotch Pots! They may be inspired by a nostalgic fondness for Angel Delight, but rest assured they don’t imitate it. They’re actually what Americans call Butterscotch Pudding. Serves 2, so #Valentines potential nigella.com/recipes/butter…
My latest article for @BylineTimes exploring the power of Debt in modern Capitalism. I explore why the fact we have little savings and huge debt is not treated as an issue by any major institutions. Why governments want us in debt and how it enslaves us bylinetimes.com/2020/02/11/the…
Retweeted by Nigella Lawson
I try to buy as many cookbooks as I can but if you have one coming out (between Dec-April) or you represent somebody who does, I am compiling a cookbook guide for the paper I write a food column for. Do get in touch if you have review copies.
Retweeted by Nigella Lawson
Am reading #UncannyValley by @annawiener now, as it happens. I’m finding it fascinating and frightening, and beautifully written. twitter.com/theststyle/sta…
My God, the tonnarelli cacio e pepe (with Tellicherry pepper) at @PalatinoLondon are still so good. Really regretting not ordering a second helping.
In honour of Pink Hallowe’en (©️@orbyn ) this Friday, here are the three top suppers-for-two on the site right now nigella.com/recipes/top-3-…
Want a classic gigcast for your lunch hour? Then how about when we met Samira Ahmed, Nigella Lawson and Jodie Prenger? bit.ly/38fuPJ8
Retweeted by Nigella Lawson
Lovely piece by @sturdyAlex being insightful, kind and historically literate on the Schofield announcement politics.co.uk/comment-analys…
Retweeted by Nigella Lawson
Food for stormy weather: hearty wholewheat pasta with Brussels sprouts, cheese and potatoes is #RecipeOfTheDay. It’s kind of an English take on the Northern Italian Pizzocheri (buckwheat pasta with cabbage, cheese and potatoes) nigella.com/recipes/hearty…
Confessions of a list-maker: me, today in ⁦@TheSTStyle⁩ (picture nothing to do with me!). thetimes.co.uk/article/nigell…
Feta, filo, honey, thyme: Old Rag Pie is #RecipeOfTheDay. This is the salty-sweet version of the Greek Patsavouropita, as taught to me by @sturdyAlex. Sunday lunch pud with a difference today? nigella.com/recipes/old-ra…
The perfect pile up of textures and flavours: #RecipeOfTheDay is Beef and Aubergine Fatteh. If you haven’t tried it yet, I implore you to. It’s heaven. nigella.com/recipes/beef-a…
Retweeted by Nigella Lawson
Prompted by @DianaHenryFood (and if you haven’t yet got her From the Oven to the Table, you must!) I have just got Sababa by @AdeenaSussman, and am loving it twitter.com/yummy_yemi_me/…
 
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