Linda McCartney Foods

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Autumn days call for punchy citrus with a hint of sunshine! 💥🍋 There’s plenty of vitamin D in a vibrant burrito bowl. It’s the type of meal that means you can have the same great taste as its meaty counterpart, plus it creates 80% less CO2.#LindaFoodsd#COP262#ClimateChangeg0N
Happy World Vegan Day! 💚🌱 It may seem like a challenge to ditch dairy and meat, but take it from us - going vegan is child’s play. 🙌 Head for some mouthwatering vegan recipes that’ll help you get started#WorldVeganDayD#Vegang#HealthyFoodogjc
#HappyHalloween! Here’s a throwback of the McCartney kids in their most ghoulish get ups. 🎃 We hope your day is filled with few tricks, many treats and quality time with loved ones. Any tips for leftover#pumpkinn recipes? Share below! 👇📸 @LindaMcCartneynO3r
We’re slowly saying goodbye to the sunshine, but that doesn’t mean we have to say goodbye to burgers! 🍔😍 No need to fire up the barbecue, just pop our Vegetarian Quarter Pounder Burgers in the oven and get building!#VeggieBurgere#Vegana#PlantBasede#AbsolutelyDeliciousuTb
Are you a fan of autumn? 🍂 Whether you’re an outdoor adventurer or prefer to cosy up on the couch, a Linda Not Dog makes for a quick, nutritious and satisfying meal that’ll keep the chill at bay. Head to our website for our full Vegan Paella and Buffalo Not Dog recipes.P
What was Linda McCartney's real family kitchen like? Watch as Paul, Mary and @StellaMcCartney join @RomeshRanga to chat about Linda's legacy their new cookbook #LindasFamilyKitchen:…
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#NationalCurryWeek is in full swing! One of the easiest and tastiest meat-free dishes to make, the secret to a good curry lies in the spices. 🌶🌿Red curry paste, Thai basil and chilli really make tofu sing in this Linda McCartney’s Family Kitche#cookbookok recipe. SP1
You can tell a lot about a person by the way they treat animals. Shouldn’t the same go for our societies? This #WorldAnimalDay we stand for all creatures without voices, just like Linda did. 💚 Tell us about the animals in your life. �#KindnessForeverelV
Happy #WorldVegetarianDay! Today’s all about flavour, crunch, freshness and above all, kindness. 💚 Insta foodies @ essentially.amy & @hugdecook prove you really can have it all. Are you planning on a special#veggiee meal?A
Bao that’ll make you go wow! 🤩 Insta foodie @eathealthyalex tried our Vegetarian Pulled Pork Bao Bun Meal Kit and the results are spectacular. 💫These bountiful bao buns are stuffed with hoisin sauce, kimchi tofu and pickled veg. That’s a lot of flavour in each bite! 6bI
Lean into those cosy autumn vibes with our Plant-Based drinks. They can be used in these delightful Cinnamon Rolls! 🍂 Incredibly soft & filled with cinnamon butter, they’ll fill your kitchen with a heavenly aroma. ✨You'll find them in Linda McCartney’s Family Kitchen cookbook.V
Congratulations to F1 hero @LewisHamilton on winning his 100th race! A passionate vegan, Lewis proves that world class athletes can be powered by plants. 🌱🏁🙌#LewisHamiltont#Vegang#F1##PlantPowerwHRP
Insta foodie @The_greedy_vegan_’s got the right idea! Our Barista Oat Plant-Based Drink pairs perfectly with a refreshing iced coffee. Tempted to try it? 🧊☕️ #NewProductt#PlantBasedDrinkssT
On what would have been her 80th birthday, we're giving thanks to Linda McCartney and her incredible legacy. We're so proud to have worked with Paul, Mary & Stella on #LindasFamilyKitchen earlier this year, celebrating her best-loved plant-based recipes…
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Have a great day on what would have been Linda’s 80th birthday - Paul
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Happy 80th Birthday Linda. Artist, activist, pioneer. 💚 The world is a kinder place because of your light.✨ #KindnessForeverr 📸 Linda photographed by Paul. Scotland, 196@LindaMcCartneyedo
Most of the land used to grow crops is used to feed the animals that feed humans. 🤔 It just makes sense to skip the unsustainable middleman and eat plant-based, even if it’s one meal a week! Source:globalagriculture.orgQ#Sustainabilityy#MeatFreeMondayyk
Spaghetti and sunshine is a winning combination, especially if it’s topped with our Veggie Sausages! 🍝☀️ If you’re out of Vegemince, you can crumble them up and use them in a bolognese sauce. Insta did just that.H
Vegetarian since she was 9 years old and vegan since 2011, Natalie Portman loves to cook! Some of her favourite meat-free meals are Buffalo Cauliflower Wings, Sweet Potato Falafel and Matzo Lasagne. She’s a great reminder that eating with kindness doesn’t mean less flavour. 💚w
Some of the McCartney family’s fondest memories are of Linda in the garden. ✨ The childhood magic of unearthing golden potatoes & crunchy carrots turned into lifelong love of healthy, vibrant food. It flows through all of our products today! 💚 📷 b@LindaMcCartneyevv
The smell of Linda’s lasagne cooking was so tempting it didn’t last long after coming out of the oven! 🤤 Here’s a plant-based version from the new Linda McCartney’s Family Kitchen cookbook. The moreish, creamy sauce can be made with any one of our new plant-based drinks!T
More of a night owl? 🦉 Our Plant-Based Drinks aren’t just for morning larks! From creamy sauces to perfect rises, whenever you’re getting creative in the kitchen they’re handy dairy-free swap outs. Do you cook with plant-based milk alternatives?6
Got any morning routine tips? Whether you’re prepping for a sunrise walk, an energetic job or the school run, it’s where the day is made! 🌅 Rise, shine and make the most of your early hours with our new plant-based drinks. They’re kind to the planet and kind to you! �tu
We love to see the rainbow in your plates! 🌈 Veggies’ distinctive colours are linked to different health benefits: 🥕 Orange is good for eye health 🥬 Green supports your immune system 🍅 Red helps the heart 📷 Colourful creations by Instagram’s @foodylens &@Vegan_lucy_york_W58Oa
Partial to a splash of oat in your tea, or rice with your rice crispies? ☕️🥣 Do you cook with soya or dip cookies in coconut? 🥘🍪 If you’ve tried our new Plant-Based Drinks, tell us below. 👇Found@sainsburysurys@tescofoodfMafg
Our water supply is reaching a boiling point. 💧 This World Water Week, we can reduce the pressure by making kinder food choices. On the whole, plant-based foods use a lot less water to produce than their meat counterparts. 💚
Take your breakfast routine to the next level with our new Organic Barista Coconut Plant-Based Drink. 🥥 Coconut farming has a low environmental impact and the trees themselves fight greenhouse gasses. 🌴💪 Have you tried it yet#NewProductu#PlantBasedDrinksn#CoconutnsYH
Want to reduce your carbon footprint? 💚 Switching to dairy milk alternatives is an easy and delicious way to be kinder to the planet. You can now find our Organic Rice Plant-Based Drink in the chilled section of grocery shops across the UK.🙌 🌾#NewProductd#SustainabilitylnxXz
Prepare for a #recipeoftheday taste sensation from #LindasFamilyKitchen and brighten up your #MeatFreeMonday with this sweet and zesty Moroccan Carrot Salad! 🍊🥕🍊…aXoVx9
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Chilli Non Carne is just as versatile (and delicious) as our Vegemince! You can find this crowd-pleaser in Linda McCartney’s Family Kitchen cookbook. 🤩 Available in all good retailers.#RecipeIdeassB
Craving a simple summer salad? Insta foodie @veganfreya_’s got a satisfying solution! 🥗 Her quick and easy salad recipe tosses together our Vegetarian Shredded Hoisin Duck with tangy hoisin sauce, sesame seeds and spring onion.#Summerr#SaladdM
Did you know that oat is one of the most popular milk alternatives used in coffee? Its natural sweetness blends perfectly with an espresso shot.☕️ Add a dash of kindness to your morning cuppa with the new Organic Barista Oat Plant-Based Drink!💚 #NewProductt#PlantBasedDrinkkP
Our Organic Soya Plant-Based Drink is a healthy way to kick off your day. It’s rich in omega-3 fatty acids - healthy fats that help keep your brain sharp! ⚡️🧠 #NewProductt#PlantBasedDrinkss#Soyaa#Smoothiee#BrainFooddn
Got a copy of Linda McCartney's Family Kitchen for my birthday and just made my first recipe from it - pea and spinach pasta, which was so quick, easy and tasty 😋#MeatFreeMondayyA
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Linda was a fearless trailblazer. ✊ From the concrete jungle of New York to the rolling hills of Scotland, she brought kindness wherever she roamed. Carry her compassion with you as you embrace post-lockdown freedom. 📸 by Linda McCartney#KindnessForeverr5
Something this crisp deserves a dip! What sauces do you like to pair with our Vegetarian Chicken Bucket? Ketchup, mayo, sriracha or something a little more adventurous? Let us know. 👇#LindaFoodss#Vegetariann#Vegann#ChickenBuckettt
Today our urban back yard project began in full. Meadow planted No dig bed made. Planting begun. And a whole lot of watering!!! #GYOwithLindas @LindaFoods #BiteBackBetter
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potato hunt in the garden this morning 💚🌱 no better feeling than growing your OWN 🙌#GYOWithLindasn@LindaFoodso3YW8
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The way we eat is changing. In 2020, sales of meat alternatives rose by 18.4% and sales of veggie burgers rose by 37%. More than ever before, we’re making kinder, healthier choices in supermarkets and restaurants! 🙌#KindnessForeverr#VeggieBurgerr#MeatAlternativessE
Linda’s radiant smile could light up any get together. Here she is near the start of her revolutionary food journey - 30 years later, her recipes are still staples of the summer barbecue season! ☀️ What’s your go to Linda product for the grill? 📸 by#LindaMcCartneyy#BBQQk
We’re here to taco-bout how tasty this recipe is! Get feasting this #MeatFreeMonday with Black Bean Tacos, taken from #LindasFamilyKitchen.…
Retweeted by Linda McCartney Foods
Sunday calls for hand-picked flowers and joyful memories, à la @StellaMcCartney. 💐💚 To get growing with our GYO guide, head to our
Monotonous mealtimes, meet our Moroccan-Spiced Vegemince Filo Pie! 💥 Starring our hearty veggie mince, crispy pastry and the smoky and sweet flavours of North Africa 🔥 Head to our website for the method and
Meet Michael Coates, the man at the heart of our GYO garden in Brixton’s Paulet Estate. 💚🌱 He's tended the plot for the past 5 years. Together, we’ve turned it into a buzzing community garden. 🐝 Join
Ready to wake up to a new kind of kindness? 💚 Today we couldn’t wait to leap out of bed and announce that the full range of Linda McCartney’s Plant-Based Drinks is out! Our new Rice and Soya drinks are now on the shelves alongside Coconut and Oat!#NewProductt#DairyAlternativeek
Make a mental note: two Linda sausages pack 15.5 grams of protein! That way, if someone asks “Where do you get your protein?” you’ve got a conversation starter ready to go. 🌱�#KindnessForevere#Veggiei#Vegana#ProteiniJT
Welcome to the Paulet Estate Community Garden, our thriving London plot! 🥦🥕🌿🥬@urbangrowthlgrowthlg helped us transform the space using sustainable materials and permaculture techniques. Interested in joining? Head to the link in our bio for more#GYOWithLindashnUYezWh
Fire up your barbie, it’s Vegan BBQ Week with @PETAUK! 🔥 We’re celebrating how far meatless BBQ options have come. 🙌 @100percentjen made a sunny afternoon even brighter with her Linda Pulled Pork Burgers.#VeganBBQWeeke#Vegang#BurgerguRM
We joined our founder @PaulMcCartney for a chat in his garden. Luckily the sun came out just long enough to discover his GYO roots run deep! ☀️🌱 And you, when did you start growing your own? #GYOWithLindass#growingthingss#tomatoess#allotmenttI
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