Dessert Professional
5,386 followers
Jiwa Pejuang 
Leon Carrington 
The I.M.F.C. 
Another delicious find @SpecialtyFoodFn’s #summerfancyfoodshow: we turned @Cipriani’s #Bellini in a bottle (#nonalcoholic) into a #peachesandcream float with @saltandstraw’s #doublefoldvanilla. #delicious!! #icecreamfloat #icecream #vanilla #icecream #cipriani @javitscenter
🏅 Good news!
Our Pineapple & Tomato chocolate (named after the city of Honolulu) has just won GOLD at the British Craft Chocolatier round of@ChocolateAwardss. It has also be awarded the special#Gastronomicc Prize.
Story on this#chocolatee:
5dchocolates.com/blog/pineapple…ab
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We had a great time at @Specialty_Food’s Summer #FancyFoodShow at the @javitscenter! The #InnovationVillage was especially intriguing. Check out this flavored #whippedcream flavor swirl dispenser! The dense whpped cream could be the dessert, not just the garnish! @EatWhipnotic
We have a delicious range of toffee flavors, from traditional English toffee to maple pecan. Check out our website and let us know which ones you're craving in the comments! bit.ly/3kipA3X
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Choux Doughnuts.
Pate a choux ring filled with vanilla diplomat cream, coated in caramelized sugar. The choux is cooked in a doughnut shaped waffle iron, coated in caramelized sugar and then filled.
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