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Times Food
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A six second scan of today's magazine ► 30 day digital trial only £1
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A six second scan of today's Weekend & Sat review ► 30 day digital trial only £1
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The best of British chefs share their tastiest slow-cooked dishes (Cover: @lorrainepascale)
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Sugar Puffs change their name to a more healthy version after 60 years
Reheat pasta leftovers: it’s less fattening and fights diabetes, say pundits
Dinner tonight: Cod, chorizo, butterbeans and spinach
Heston Blumenthal: ‘I haven’t even raised my voice for years’
Dinner tonight: Conchiglie with leeks and bacon
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Restrict energy drink sales, say scientists
Dinner tonight: Honey and orange fig tarts
Our reward for alcohol abstinence? An even bigger glass
Molten peanut butter and chocolate fondant cakes
Only the finest acorn pork will do for serious foodies
Junk food gets more attractive as cost of healthy eating soars
The insider’s guide to winning Great British Bake Off by those who know
Chef creates hamburger heaven with flakes of gold
Dinner tonight: Cock-a-leekie
The only four recipes you’ll ever need: tomato sauce
Let them eat salami . . . Brussels in tussle over our food labels
Come dine with us? Meet the Mitchell-Cotts, Britain’s latest TV cooks
One in eight adults is either vegetarian or vegan, research suggests, rising to one in five among those aged under 25
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Wondering what to make for dinner tonight? Try @LindseyBareham's delicious butternut chilli
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Fast midweek meals: Recipes from the blogging queen
Dinner tonight: Butternut chilli
French bakers head to Britain for a bigger slice of the pie
Whole red lentils with cumin and shallots
Have you entered The 2014 UK Cookery School awards? with @Tabasco_UK there's still time. #cookschoolawards
Dinner tonight: Lettuce soup
The only four recipes you’ll ever need: eggs benedict
Ramsay brushes off past failures to put Asia expansion on menu
Ruby Tandoh: ‘The Bake Off bosses were thoughtless’
Read our @rubytandoh interview in today's paper and take our Great British Bake Off quiz! #GBBO
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Broccoli soup with mango? The recipe computer says yes
Test on halal meat destroys argument for ritual slaughter of animals
Dinner tonight: Roast aubergine, hummus and tomato salad
roast aubergine, hummus n tomato salad for Dinner Tonight, over cous cous n wiv feta good too. Pg 2 Times/@TimesFood
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The only four recipes you’ll ever need: savoy cabbage
Mushroom hunting with my girlfriend saved my life, says @CookCarluccio
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Dinner tonight: Vanilla poached greengages with white custard
Standard supermarket foods as tasty as premium ranges
The top 16 UK pubs for good #beer and a warm welcome, from @CAMRA_Official
Donna Hay's 4 inspiring dessert ideas using Britain’s favourite fruit…