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Sunny jolly people at #platsderésistance @LeFooding Paris. 3 more services to go....
and that's our shawarma lamb with chickpeas and sumac. #platsderésistance @LeFooding
Folks, get the @guardian for a supplement FULL of simple (yes, simple) Otto recipes.
Those green balls are fried fresh coriander seeds. Brilliant. #septimeparis
Simply beautiful artichokes, Jewish style at #septimeparis With @sami_tamimi
Don't tell anyone, but @ottolenghi has a treat in store for tomorrow
Retweeted by Ottolenghi
We're in Paris!! cooking tomorrow at the Grand Fooding @spellegrino - Plats de Résistance:…
Green tea noodles with lime & cardamom alongside avo & egg. Today's success in my
Turkish figs are just insanely good at the moment. #ottolenghinottinghill
Join me and @Samitamimi on Facebook Live in one hour for reissue day! From 3.00pm (GMT+1).
That's #ottolenghinottinghill shop front with our reissued first book. So proud!
Signing couple of copies of reissued Ottolenghi cookbook. @sami_tamimi adds signature lat…
Beef noodle soup with LOTS of chilli and ginger.
That's what Otto staff do in their spare time: Taiwanese cooking demo.
That's the apricot and almond cheesecake from last week. @helen_goh_bakes @pedenmunk - yo…
Garry in da house! Cooking pork with mustard greens and cabbage stir-fry. #testkitchen
Obsessed with @ottolenghi? Share a picture of your most treasured Ottolenghi book for your chance to win!
Retweeted by Ottolenghi
We are supporting #CookForSyria campaign at a Charity Banquet on 31 Oct for @UNICEF_uk's Children of Syria Fund.
Going to Calais! 3 pallets from our generous suppliers @brindisaspanishfoods &
Look what @helen_goh_bakes just brought in..
.@TheHappyFoodie are giving away a copy of the new edition Ottolenghi: The Cookbook + goodies from Ottolenghi pantry
Working on Japanese noodle column. Soba noodle and ginger salad here with glazed salmon. G…
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