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Ottolenghi

Korean lamb by @rokarestaurant at @TasteofLondon. Not too shabby. ift.tt/1Yyd8uL
Got home and found this.. baking tray paella. ift.tt/1ZUnYKq
Nipped into @GramercyTavern on Monday and had this monumental (!) lobster roll. Thank you … ift.tt/1YtctuJ
.and then curried lobster on toast. #testkitchen ift.tt/1XqboEs
Have been testing canapés again today. Here's lamb with crushed almonds and rose water and… ift.tt/1VZWzYm
Bit of food photography outside on the tarmac. Pickled blackberry and peach salad. #testkiift.tt/1YptC8O
...and vanilla ice cream and strawberry ice lollies. Sugar rush throughout. #testkitchen ift.tt/1tq9Tu8
Last week at the #testkitchen was all about frozen dessert. Here's saffron ice cream sandw… ift.tt/25RMeDT
We're at #forktofork food festival with @Jose_Pizarro and tons of other delicious places. ift.tt/1Oi1gei
Go get the @guardian people- for these lamb meatballs with avgolemono sauce. ift.tt/1Xfmw72
Some amazingly beautiful food at @somsaa_london last night. Fermented pork sausage with co… ift.tt/1UqV7cm
Join us for fun and fab food at @forktoforkfest this Saturday! Grab your tickets from bit.ly/24CSJ7D
Retweeted by Ottolenghi
Hits the shelves today. Irresistible recipes - & fascinating background - from & on the Caucasus. Great book
Retweeted by Ottolenghi
and lime cheesecake with Brazil nuts and coconut. It was a good day. ift.tt/1til8on
Pistachio semifreddo with chocolate ganache. ift.tt/1tikGGM
So.. what did we have today. This banana and pineapple cake. ift.tt/1XFsfUK
#testkitchen Sarah piping meringues over lime cheesecakes, destined for our baking cookboo… ift.tt/1VLW0RZ
So.. those beautiful roasted apricots were served next to pistachio parfait. #testkitchen ift.tt/1t6q6UC
And here are those apricots, without Lucy. Served with pistachio semifreddo. #testkitchen ift.tt/1XAl2Ff
 
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