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Ottolenghi

The genius that is @ivo_bisignano made this the other night: trofie with pistachio pesto, ginger and anchovy breadcrumbs. So good!!
Couldn't resist posting another flower photo. #regentspark is just spectacular at the moment.
Easter spice cookies with chocolate ganache and candied peel.
Not hot but sunny-cross-buns. At #ottolenghibelgravia
Dahl purée with sumac onion and green chilli. #ottolenghiislington
Daisy carpet in Regent's park... Not many other joggers around.
Chocolate and nuts, chocolate and caramel and nuts, chocolate and prosecco.. Easter at #ottolenghibelgravia
Jellyfish, not for lunch. Isle S Marguerite.
Purple asparagus with caper salsa and egg. That's dinner in côte d'azur.
Fennel stuffed with lamb. Next time, lamb stuffed with fennel. #testkitchen
The macaroons are actually.. soap. Nice flower market.
The famous Robert with his famously delicious socca on cours saleya, Nice.
And view to match...
Breakfast hand delivered. That's just how it goes in Nice..
Our own Heidi invited to Australia as one of world top sommeliers, for an event held alongside the prize giving for @TheWorlds50Best
Beauty, just outside the test kitchen.
Sexy lasagna by @howarthesme. #testkitchen
Clear case proving it needn't be chick(en) OR egg. We have both.
Been making white pizzas last week. Very simple dough, mascarpone cream, potatoes. #testkitchen
Feta, o oil, za'atar, lunch..
Delighted to announce our @WildernessHQ Long Table Banquet menu. Tickets sell quickly so head to po.st/FoodTickets now #wilderness17
Pistachio and raspberry tart: before and after. One of the absolute best flavour combinations! #testkitchen
Pardons, glistening anchovies and lots of other impeccable things at #pizzaro @Jose_Pizarro
Esme made a simplified version of pasta alla Norma and you just couldn't stop eating. Literally, couldn't. #testkitchen
 
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