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NYT Food
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.@SamSifton's rules about setting the Thanksgiving table nyti.ms/1y9lfjt pic.twitter.com/4BTKyd6WFJ
A pear crumb cake to bake as a hostess gift or to eat for breakfast nyti.ms/1y6TtUL pic.twitter.com/pbGMr91E4S
Are you eating lean to prep for all that turkey? Try this nyti.ms/1v6Ov95 pic.twitter.com/B5WEjIubKc
Here's a new way to enjoy apples at Thanksgiving nyti.ms/1C7vrOq pic.twitter.com/GGiCLPeMaL
Green bean casserole, a perennial holiday favorite nyti.ms/1uwLOtN pic.twitter.com/31fXBjM0hr
This soup will not stress you out in the run-up to Thursday nyti.ms/1y5jpQy pic.twitter.com/YU6v5PYVZk
Today is the day to get started on your Thanksgiving pies nyti.ms/1xXeMYJ pic.twitter.com/OCsNx1hPmC
A Hawaiian take on traditional stuffing nyti.ms/1r4Jie7 pic.twitter.com/sUD6IfCDyf
Butternut squash will take your pumpkin pie to the next level nyti.ms/1AuB0EL pic.twitter.com/rPkPBTU1l4
Corn pudding stuffed with greens, a recipe you can make this weekend for Thursday's big feast nyti.ms/1r4Ikia pic.twitter.com/fSqChSA5Ts
How to make the prettiest pie crust on the block nyti.ms/1v4rOUv pic.twitter.com/efdL5uMy7e
Veggie hash with a poached egg to start your Saturday nyti.ms/1FaoZEv pic.twitter.com/NT3bgmADGn
Friday night calls for this improved dirty martini nyti.ms/1xJTqjQ pic.twitter.com/qkcjqbSGbD
An FAQ on how to cook Thanksgiving dinner nyti.ms/1AuMnNd pic.twitter.com/vaQoGA3nlh
Three Sisters squash makes a hearty vegan main course for Thanksgiving nyti.ms/1xK6x4E pic.twitter.com/a8ZH7qCGyb
Cheese makes everything better. Exhibit A: Vermont Cheddar mashed potatoes nyti.ms/1vwcCl3 pic.twitter.com/6RYRbTQk3H
So many delicious stuffing and dressing options. How to choose? nyti.ms/1Ao0dAP pic.twitter.com/JTyRAY9N4I
"Forget the other Mexican food you have known. Come follow me." Carnitas El Atoradero reviewed nyti.ms/1tlTaQw pic.twitter.com/qo5HEfWh8t