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Marcus Samuelsson

chefs food 89,383 followers
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Guess who the chef in this photo is for a chance to #win a signed copy of #YesChef. Hint: he's a chopped judge ow.ly/i/2bEIi
Team training @UptownBrasserie prepping for success at JFK @ Terminal 4 instagram.com/p/ZtS7NroOiY/
Thank you @AmerAcadPedDent it was a short trip but glad to have joined you this morning- so many passionate people pic.twitter.com/618mdXAl0b
don't tell boss! #yeschef RT @MatthewSocey: @MarcusCooks Can't wait to hear you on FRESH AIR. I work at WFYI 90.1 FM so it's work-related.
Blackened catfish with cowpeas and spicy cabbage slaw at @UptownBrasserie #DELTAT4X instagram.com/p/ZszM3tF5Q-/
uptownbrasserie now open at JFK airport, terminal 4, NY. #DELTAT4X instagram.com/p/ZssvajoOpi/
Amanda congrats on the new restaurant pic.twitter.com/Au6qIudRa7
Guess who the chef in this photo is for a chance to #win a signed copy of #YesChef. Hint: he's a chopped judge. ow.ly/i/2bEIi
Loved my @GantRugger duds I wore last night for #YesChef party. Thanks to the G team! pic.twitter.com/C5YDfw6j9z
Make sure you check out @Mariobatali's new book "The Batali Brother Cookbook" here: bit.ly/14VlBuC Great stuff!!
If you guessed @Mariobatali you were right, winner: @cakenknife Even though that photo is in B&W I have a feeling that his shoes are orange!
Congrats @cakenknife! It's @Mariobatali in the photo. You win a signed copy of #YesChef bit.ly/yeschefpaperba…
Had a great time on new #Worldmakers on @LinkedIn w/ @BobJeffreyJWT talking about innovation, digital, & more: linkd.in/11bExRo
Thanks rooster crew and Brooklyn for support pic.twitter.com/VwCHboSp9u
Roosters Bunna team yeschef Williamsburg pic.twitter.com/qOvpN7BLvh
Exited about yes chef Brooklyn tonight pic.twitter.com/do1jG5ikJA
Party for #yeschef is going to be killer. Thank you @SmokeyRobotic for a preview here: pic.twitter.com/6pehusNIQj
Guess who the chef is in this photo for a chance to #win a signed copy of #YesChef paperback Hint: He has a pony tail ow.ly/i/2aUJh
The new effects of flax-fed beef. bit.ly/12Nh25x
Exited about nyc is getting a new soccer team pic.twitter.com/Fy1Axvz3dT
Thx RT @marissawheaton: Is Your Child the Next Great Chef? linkedin.com/today/post/art… > So inspiring! Love the passion for food & never wasting
How to correctly handle a chef’s knife bit.ly/18cUu05
Guess who the chef is in this photo for a chance to #win a signed copy of #YesChef paperback Hint: He has a pony tale ow.ly/i/2aUJh
Nyc bike share how come u cut out Harlem we like bikes too pic.twitter.com/b06xY6PjYq
Our thoughts are with all of those affected by yesterday's tornado in Oklahoma.
We're going to postpone the Twitter chat with @atrandom that was scheduled for today at noon out of respect for #moore. donate to @RedCross
Cooking at Lincoln culinary institute pic.twitter.com/CG6DglPKNZ
Sign up for my newsletter for a chance to #win tix to the #YesChef paperback party this Wed (5/22) in Brooklyn. eepurl.com/l5K65
Uptown brasserie at JFK is looking good pic.twitter.com/6J4dl4xJCw
Grated eggs are a surprising addition to this asparagus appetizer. bit.ly/10IxMGY #MeatlessMonday @joanneeatswell
Thanks Chicago for the love great demo great crowd pic.twitter.com/uZVUEcNFhD
How to correctly handle a chef’s knife. bit.ly/18cUu05
RT @atrandom: Join @MarcusCooks for a live twitter chat to launch the paperback of #YesChef & win a signed copy! Tues 5/21, 12 PM ET
Sign up for my newsletter for a chance to #win tix to the #YesChef paperback party this Wed (5/22) in BK. eepurl.com/l5K65
Bright and fresh, this scallop crudo gets a kick from sweet red peppers. Recipe: bit.ly/18YVR3Q
Sorry..the chat is tomorrow. Tues, 5/21 at 12noon until 1pm.
RT @atrandom: .@MarcusCooks answers your questions live on Twitter! Use #YesChef & be entered to win a signed copy. Tues, 5/21 @ 12PM EST.