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Lisa Fain
food food blog 13,324 followers
Manhattan's first Dairy Queen is across the street from my gym. How convenient.
Ahead of @homesicktexan's @BookPeople event next week, a look at her new cookbook and recipe for Frito salad:
Retweeted by Lisa Fain
Which Texas city should you live in? (I got Austin.)
An everything bagel with jalapeño cream cheese and my book in The New York Times. A fine way to begin…
James Beard Award winner @homesicktexan will be speaking at #ByteofTexas Sept 27-28! Save the date!
Retweeted by Lisa Fain
Vietnamese fried chicken with sweet, sour and spicy glaze is a welcome addition to my summertime table. [new post]
Thank you to those brave soldiers who gave their lives to protect our country. We are grateful to you and your families for your sacrifice.
Food, Foodies, Foodways: Cookbooks and cultural conversation starters top our summer reading list…
Retweeted by Lisa Fain
Jalapeño peach barbecue sauce slathered on pork chops is a fine way to kick off the summer. [new post]
First strawberries of the season spotted at Union Square Greenmarket. Yay!
First strawberries of the season spotted at Union Square Greenmarket. Yay!
It's a late-afternoon bowl of guacamole kind of day.
The Houston Press's @EatingOurWords believes my new book makes a great graduation gift. I agree!…
"Some own thousands of pieces of cast iron, others just one or two, but every pan seems to come with a memory."…
These breakfast cookies from @weelicious are going on my must-make list.
Love this! @CulinaryCovers makes Crazy Nachos, the cover recipe from my new book.
Beginning my week with Monday morning migas.
My family's lemon bread. It’s the crisp, sweet, and tart glaze that takes this loaf over the top. [new post]
So, I got this new necklace last night. Very grateful. Thank you for reading my blog all these years!
Baker extraordinaire @jodycakes, stalwart of Houston's food community, lost everything in a house fire. Help here:
Retweeted by Lisa Fain
Chicken gorditas and some book tour dates announced. [new post]
Congrats to @wednesdaychef on her next book wth @TenSpeedPress! It's a German baking cookbook. Can't wait!