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Dessert Professional

Weekend plans. Black sesame Kouign Amann soft serve by @ChefRoryM @chansonNYC
Bringing back the #SolarEclipse dessert we did at this year's @IPNC through Monday. There is a bright yellow sun under that chocolate moon!
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Go for the superb Macarons--stay for one of the best Canele in NYC twitter.com/Bosienyc/statu…
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Congrats to Olivier Saintemarie one of this year's top ten pastry chefs for being named to @PastryTeamUSA @CMP_Lyon #WorldPastryCup
This is our kind of eclair! 🌸🌺 📸 @sylvainmarra@FisherIslandCluCKtV
#TGIF 🎉 We'll take one of each, please 🙋🏻 @gothamchocolatel@GothamBar_GrillrwWCp
This beautiful creation was made by @nomamalin using our Soleil D'Or 38% Milk Chocolate – who else would love a slice right now? #guittard
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It's #nationalsmoresday and we're celebrating with these s'more bonbons by @CadenceChocolat 🍫🍫nIA
Veggin' out 🍪 Cinnamon espresso chocolate chip cookie by@eatbychloee �Ck
You had us at lemon lavender pound cake. 📸 @peachandgreenchicago @chefteenabeena4
Happy Weekend. Happiness is cinnamon swirl bread pudding by @palmerssweetspot!
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We joined Honorary All-Star @Chef_Keller kick-off @beardfoundation #JBFTasteAmerica to nibble his team's sweets.
.@Jean_GeorgesNYC @chefseanconsidine's coconut semifreddo reveals layers of lime curd, pineapple sorbet, & tropical fruits.
It's #NationalCheesecakeDay and we're celebrating with this amazing New York Cheesecake by pastry chef, Ikuma Motoki of the @21Club
Matcha love for these matcha, passion fruit croissants by #pastrychef Alina Muratova sprinkled with hibiscus crystals from @microgreens.
Let the countdown begin! USA selection is quickly approaching! @CMP_Lyon twitter.com/CMP_Lyon/statu…
Our idea of a perfect breakfast 🙋🏻 📸 @nycfea@cookieDOnycn5Lc
Tres leches spong cake with mango sorbet last night @katandtheo
Rise and shine. ☀️Miso & Rye Sourdough by @yannisjanssens @robuchon_bangkok
This is our kind of ice cream sundae. Coupe de Coucou- myrtille, creme fraiche, citron vert by @DanielSkurnick @LeCoucou_NYC
The current issue of @dessertpromag honors Top 10 Chocolatiers in North America—including Co-Owner Justine Pringle! bit.ly/2uZ7M0U
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It's #NationalSugarCookieDay we're celebrating with this snickerdoodle stack from @eatdrinkerie
Never too late to celebrate #WorldChocolateDay To celebrate @JohnnyIuzzini new bean to bar #chocolates are available @MonAimeeChoclat 🍫m
Happy 4th of July! 🇺🇸 Red, White & Blue Milkshakes from @sugarfactorylv �@hungryinvegasg@girlsonfoodbloglmEp
Lots of #4thofJulyweekend sweets by @pastrychefmatthew of The Flaky Tart 🇺�sw
BBQ rib rub center, coated in potato chips and dark chocolate by @KollarChoc. We know how we're spending the #4th ofJuly! 🇺�48
Let the 4th of July weekend begin. Whole Wheat Strawberry Cherry Crumble for all! 🇺🇸 @justinbsamsonsSkj
Summer desserts by @dessertsbydana almost too pretty to eat! 📸@dessertsbydanaaL
Many congratulations to Matthew Stevens @dessertpromag for his @FCIA_org Outstanding Service to the Industry award.
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Congrats to our publisher Matthew Stevens for receiving the Outstanding Service Award from @FCIA_org
We're at @goodfoodawards munching on @Chouquetteus chocolates made with @guittardchocolate and @chefrubber
Attention #pastrychefs Submit your application for the 2017 North American Selection of the C3 ow.ly/M6Wh30cKKHg
Wishing all the fathers out there a Happy Father's Day filled with lots of sweets like this s'mores pie from @KerbersFarm 📸@PamelaLipton11h
 
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