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Dessert Professional

Are Everything Croissants taking over the Everything Bagel as NYC's comfort carb? Blazing hot @dailyprov & @chansonNYC both offer 🏆versionsj
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We're having a Dough ice cream party in our office today! Thanks @DatzDough #icecream #desserts #datzdough
Clementine, Shortbread Crumble and Tonka Ice Cream by pastry chef @chefkleinhandlerdan @dbBistroNY #dessert #desserts
Happy Passover! Sweet coconut #macaroons, whipped #chocolate #ganache dipped in #chocolate by @pastrychefmatthew @theflakytart #Passover.
Spring is in the air! 🌸🌺We're celebrating with the Drunken Strawberry Shortcake for 2 by Ikuma Motok@21Clubu53
We're counting down to #Easter! How adorable are these Pavola and Lemon Curd Eggs by @eatdrinkerie 🍳🍳🍳szzu
An Easter egg fit for a King!!This beauty created by @ChefScottGreen @LanghamChicago is made entirely of chocolate and cocoa butter.
Enjoy the Chocolate Soufflé @21Club during April - June and a portion of the proceeds will be donated to @valrhonausa Clean Water Project.
Amazing Baked Alaska by pastry chef Ikuma Motoki @21Club 🔥#dessertss#bakedalaskaa#21ClubbC
A few of our favorite things. Everything croissants and crullers by @Dan_Alvarez89 of @UnionSquareCafe @dailyprov
Congratulations to @wowfulls on the opening of their first brick and mortar store on the Lower… instagram.com/p/BSYedYVlD6I/
But first, dessert. 🌻🌸🌼 Lovely chocolate tart by Angela Tong of The C@BeverlyWilshirei0s4
Flan with vanilla ice cream paired with 2014 Guadalupe Muscat Cannel by @RestaurantADEGA @Aldeanyc #TBT #SanJose #SiliconValleyLife
Celebrate #macysflowershow in #NYC with Stefanie Morgado's floral-themed Torta de Mele @Stella34Macys #macys #flowershow
The global guide to sugar all around the world saveur.cc/Y8JbGq
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Pix Surprise Eggs – Kinder Eggs that taste better and are legal! $30 for a gift carton of six. We ship anywhere in the US for $15.
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We're loving the St. Honoré pastries by @theogoupil of @financierpatisserie in NYC.
Copies of Johnny Zucchini & Friends now available at Showcase Comics & Games in Bryn Mawr PA @bmawrshowcase #culinary #comics
Lemon olive-oil bonbons by @gothamchocolate to brighten your day! 🍋🍋#gothamchocolatea#chocolatead4A
The Great Purple Cupcake Project is an epilepsy awareness initiative supporting Purple Day®-World Epilepsy Day™ today. #purpledayeveryday
Really enjoying this strawberry basil (67% from DR) bar from @RaakaChocolate. More on Raaka over at @chocolatenoisy chocolatenoise.com/raaka-chocolat…
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Really enjoyed the dark chocolate mousse from pastry chef Johan & @freshmousse yesterday at #omgdessertgoals Nice, complex dark chocolate
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Pushing yourself creatively + digging deep: Career advice w/master chocolatier + @JWUProvidence DVC @melissacoppel blogs.jwu.edu/culinarynow/he…
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Sunday morning culinary comics inspired by @JohnnyIuzzini and his pastry pals. #SundayMorning #comics #sundaycomics
Blown Sugar 🍎 In the bakery today with Thierry Aujard of Sweet Prosperity Bakery.#blownsugarr#dessertssb
Irish Rhubarb, grenadine panna cotta, hazelnut pastry cream, ginger crumble #irish #irishfood #feedyoureyes #pastrychef @CastlemartyrRes
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The James Beard winning pastry chef @IAMPinkerton's Theorita takes shape in San Francisco sfchronicle.com/food/insidesco… Cc; @dessertpromag
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Our office is enjoying these @OneGirlCookies from last night's NYC premiere of @BabyBossFilm @AlecBaldwin #TheBossBaby
Congrats to Top Ten Pastry Chef Jemal Edwards and Inwood's @CHOCnyc on their one-year anniversary!
Dessert tasting with @swain_abby of @fowlerandwells. This was the incredible Baked Alaska. #desserts
When the sorbet is like art: Prickly pear Mezcal Sorbet from Pastry Chef @ScottCioe at @bevynyc not too sweet +loving the beautiful ceramics
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70 % @Callebaut_UKIE Dark chocolate, coffee mousse, manuka honeycomb, pistachio ice-cream #pastry #irishfood #chef
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Congrats to @ChefRoryM on the opening of his first solo venture @chansonNYC opening in #NYC today! #firstdayofspring #desserts #pastry
See how Pastry Chef @ScottCioe's Apple pie is made. w/ Gjetost caramel, sugar cookie crust, brown butter video Here: instagram.com/p/BR1yFGzBO12/…
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.@ScottCioe's Apple pie! Like a crunchy apple crostada, Gjetost added to caramel, sugar cookie crust, brown butter instagram.com/p/BR0wrHJBJhY/
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To see all the new desserts by @ScottCioe of @bevynyc watch our @instagram stories this morning! This was the Apple Pie.
ICYMI: here's the complete list of 2017 James Beard Award nominees: bit.ly/2nabhRS #jbfa
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