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USDA Food Safety

It’s National #FajitaDay! Don’t ruin your fiesta fun. Discard foods that have been out for more than 2hrs!
#Back2SchoolTip: Don’t forget to clean those lunch boxes after each use. Use hot, soapy water or a disinfectant wipe!
This #WeddingWednesday, learn when it’s time to toss your wedding leftovers. bit.ly/weddingleftove…
Get an A+ in Food Safety this year with these 4 basic steps! #BacktoSchoolTips! #FoodSafety 🍎�No
Miss California 2017 👸stops @ the#USDAA's Food Safety Discovery Zone to test her#FoodSafetyy skills @ the Nevada County Fair! ☺️�Mw
#Back2School can be overwhelming. Make life easier with these tips on how to cut corners, but not #FoodSafety! go.usa.gov/xRd5N
Did you hear about our new hours?⌚ Contact the Meat & Poultry Hotline or Ask Karen with your #FoodSafety questions until 3pm PT/6pm ET! 📞u
#Back2SchoolTip: Remember to pack 2 cold sources with lunch! Perishable food transported without a cold source won't stay safe long. 📚🍎pz
It’s #NationalFiletMignonDay! Remember, once it reaches 145°F allow it to rest an additional 3 mins for safety! #FoodSafety 😋r
DYK raw chicken should only be kept in the fridge for 1-2 days? This chart tells you how long foods really last. #TheMoreYouKnow #FoodSafety
Children are @ high risk for food poisoning bc their immune systems are still developing. Learn more! → foodsafety.gov/children #Back2School
It’s #NationalSandwichMonth! Listeria can grow in the fridge. Pregnant women, remember to reheat deli meats until steaming hot or 165 ºF. 🍔�Rj
Come visit our Farmer's Market today 9 a.m. to 2 p.m. or from 4-8 p.m. corner of Independence Ave and 12th St, S.W., DC
Retweeted by USDA Food Safety
Our Latino campfire cooking guide has your tips for safe (and tasty!) carne asada, quesadillas, and salsa. go.usa.gov/xRVNz
Don't let #FarmersMarketWeek slip away w/o a visit! Support your local farmer & visit a market near you today: go.usa.gov/xTcHF 👨‍�SS
Ready for #Back2School? Parents: take extra care when prepping school lunches this year 2 help protect your family from becoming ill. 📚�6z
Fish for dinner? Cook to 145F for safety! Don't have a food therm? Flesh should be opaque & separate easily w/ a fork when done. #FoodSafety
Need to report a problem with food? Keep calm, we’ve got you covered! Everything you need is right here→ go.usa.gov/xkyXt #FoodSafety
It's National #FarmersMarket Week! Support your local farmer & visit a market near you this week! go.usa.gov/xTcHF
New to camping? Let us help you prepare for your next trip! Tips on how to safely pack for camp here: go.usa.gov/xREt4 🏕️0
How-to: Clean a cutting board! Wash w. hot soapy water after each use. Rinse w. clean water & air/pat dry w. paper towels! #YoureWelcome
As so begins @USDA's #BackToOurRoots Tour, listening to ag folks in advance of 2018 #FarmBill. Opening @wistatefair w/Gov. @ScottWalker.
Retweeted by USDA Food Safety
Attention college students! Grab these #FoodSafety tips you don’t want to leave behind this semester! → go.usa.gov/xRPhn 📚✅p
 
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