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#Bartend Review: Greenore Single Grain Irish Whiskey 8 Years Old: This single-grain whiskey is distilled at Co... bit.ly/1F5JfsX
#Bartend DIY Homemade Vanilla Liqueur: You're reading DIY Homemade Vanilla Liqueur, originally posted on The I... bit.ly/1D69wCH
#Bartend Review: MarkThomas Double Bend MT Selection Glassware: Austria’s MarkThomas is bringing its ultra-lux... bit.ly/1F2y2cw
#Bartend An Excuse to Drink – National Amaretto Day 2015:   April 19th is Amaretto Day and that means that it ... bit.ly/1DzHsdx
#Bartend Review: 2010 Tenuta di Arceno Il Fauno di Arcanum Toscana IGT: This Tuscan winery is owned by the eno... bit.ly/1DntdVL
#Bartend Review: 12 Smirnoff Flavored Vodkas: Smirnoff recently repackaged its vodka lineup — again — which no... bit.ly/1cJgkQz
#Bartend Review: Sugar Skull Rum: Here’s a new batch of rums, comprising five flavored expressions. Sugar Skul... bit.ly/1DiXVzx
#Bartend Tasting Report: Wines of Howell Mountain 2015: The annual “Above the Fog” tasting of wines from Napa’... bit.ly/1PZgm64
#Bartend Tasting the Brunellos of Col d’Orcia with Count Francesco Marone Cinzano: I don’t know about you, but... bit.ly/1G3pL9G
#Bartend Five Music-Inspired Beers for Record Store Day: This Saturday, music fans, artists and store owners a... bit.ly/1b3Zlap
#Bartend Drinking Holidays 2015: You're reading Drinking Holidays 2015, originally posted on The Intoxicologis... bit.ly/1b3MRQ3
#Bartend Review: Wines of La Merika, 2015 Releases: All of a sudden these La Merika wines are everywhere I loo... bit.ly/1D9tZWo
#Bartend Review: Makar Glasgow Gin: As the full name suggests, Makar is produced in Glasgow, the first gin mad... bit.ly/1NODxkV
#Bartend The State of the Beer World: The beer being sampled would by almost any definition be deemed unusual.... bit.ly/1EKtEyK
#Bartend Review: Gordon Biersch Maibock: Gordon Biersch’s latest seasonal is this German-style Maibock, a beer... bit.ly/1D2TVCW
#Bartend Twenty Years Ago, Craft Brewers Conference Had Familiar Look: In April 1995, Charlie Papazian, presid... bit.ly/1CLX2Qu
#Bartend An Excuse To Drink – Tax Day Drink Guide 2015: Loopholes, tax breaks and desperately looking for spec... bit.ly/1EH0LUc
#Bartend Review: Thump Keg Rye IPA and Agave Amber Ale: Diageo recently came up with a nutter of an idea: Brew... bit.ly/1FQh5Uj
#Bartend San Martin Cocktail: You're reading San Martin Cocktail, originally posted on The Intoxicologist and ... bit.ly/1PMyPCJ
#Bartend An Excuse to Drink – April 14, 1865: The Assassination of Abraham Lincoln: April 14, 1865: Abraham L... bit.ly/1DePmIU
#Bartend Review: Far North Spirits Solveig Gin and Alander Spiced Rum: You’re a Minnesota-based craft distille... bit.ly/1CTcN7j
#Bartend What I’m Drinking Now: Coral Rose: Clementines are everywhere this time of year, which is fantastic! ... bit.ly/1CRPtH8
#Bartend Blue Moon to Open Second Denver Brewery: (Press Release) DENVER—In 1995 a young brewer released a clo... bit.ly/1FFYfyU
#Bartend Review: Amaro Montenegro: Made in Bologna, Italy, Montenegro (“the liquor of the virtues”) dates back... bit.ly/1Et1oR9
#Bartend Papa Doble Punch: You're reading Papa Doble Punch, originally posted on The Intoxicologist and copyri... bit.ly/1EtaU6P
#Bartend Review: Red Jacket Orchards Joe’s Half & Half: Here’s an Arnold Palmer with a twist: Guayusa tea mixe... bit.ly/1FCGsZB
#Bartend Review: 2013 The Federalist Zinfandel Lodi: Ah, at last — a Zinfandel with balance! This lively blend... bit.ly/1CybDyO
Kendall-Jackson Receives Environmental Leader’s “2014 Project of the Year Award” - bit.ly/1Gl24ti pic.twitter.com/4stLXYUWG2
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#Bartend Reporting from the 2015 Taste of Yountville: Like wining and dining? There’s another way to do it asi... bit.ly/1Eo9YAw
#Bartend Tasting the Wines of Gerard Bertrand, 2015 Releases: Gerard Bertrand is a producer in the Roussillon ... bit.ly/1CvSBsS
@Yankees can we get a third rally for the night and maybe win this thing already!... #yankeesvsredsox
#Bartend Topless, Not Hopless: Portland’s Beer and Strip Club Scene: In my family, Sassy’s Bar isn’t just a Po... bit.ly/1D46q4r
#Bartend New Belgium to Put Fan Photos on Snapshot Wheat Label: (Press Release) FORT COLLINS, Colo.—New Belgiu... bit.ly/1Ehobzd
#Bartend An Excuse To Drink – Bat Appreciation Week: Chiropterologists of the world unite, because April 6-12 ... bit.ly/1CzFJRK
#Bartend Review: West Cork Irish Whiskey Classic Blend and Single Malt 10 Years Old: West Cork is an Irish whi... bit.ly/1NkoyPe
#Bartend Cherry Vanilla Rum Old Fashioned: You're reading Cherry Vanilla Rum Old Fashioned, originally posted ... bit.ly/1D21Mnl
What Your Favorite Cocktail Says About You a.msn.com/06/en-us/AAaBl…
#Bartend Review: Kahlua Salted Caramel Liqueur: Don’t think caramel (particularly the salted variety) is still... bit.ly/1CvWFbO
#Bartend How to Drink Like a Local in Portland, Oregon: The Oregon Brewers Guild reports that there were over ... bit.ly/1arODKl
#Bartend Review: Charbay Blood Orange Vodka: Charbay says it takes six months to infuse the flavor into this g... bit.ly/1FnxuiP
#Bartend An Excuse To Drink – April 9, 1865: Lee Surrenders at Appomattox: 150 years ago today, Confederate Ge... bit.ly/1Nfr5dN
#Bartend The Sale of Anchor Brewing: On a July evening in 2009, five men sat down to gin martinis and medium-r... bit.ly/1Fk4doV
#Bartend The Best in Beer Experiences: More than 43,000 new and re-released beers were produced and imported p... bit.ly/1amSyIv
#Bartend Here’s How To Make 20 Year Old Rum in One Week!: My piece on Bryan Davis and Lost Spirits just hit Wi... bit.ly/1amNuUp
#Bartend Important Facts for CBC Attendees Traveling to Portland: Next week thousands of people who make beer,... bit.ly/1Fhv8Sn
#Bartend Brass Bee Hive Wine Cocktail: You're reading Brass Bee Hive Wine Cocktail, originally posted on The I... bit.ly/1Cn28Sa