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River Cottage
chefsfood 140,853 followers
Quicker, easier and much less messy than classic crumb-coated fish, Hugh’s egg-only fish fingers are a revelation:
This lunchtime Hugh makes his eggy fish fingers and spring onion rice, the Light & Easy way. Keep your eyes peeled!
@rivercottage @redrobbo54 brilliant, beautiful, happy and healthy recipes by lovely people! Check it out:
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Hmm, was this supposed to be a private message? #awkward RT @johnmushroom: #cookeveryday @rivercottage I have had thrush
Weirdest thing I've eaten is a century egg. For the unintiated, that's a fermented egg #cookeveryday @rivercottage
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@rivercottage Sea urchin. It tasted as I imagine the bottom of a rusty boat would if you licked it. #cookeveryday #neveragain
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Not convinced by your uni open day? Last chance to study @rivercottage this year and earn while you learn:
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#cookeveryday @rivercottage Weirdest thing eaten? The green stinking but very sweet goo on the end of a Stinkhorn. Out-weird that if you can
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Happy Tuesday all! Today on #cookeveryday we want to know the weirdest thing you've ever eaten...
@rivercottage Dinner party dish? Depends on season, but pears poached in mulled wine have always gone down well in Winter. #cookeveryday
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#cookeveryday @rivercottage Dinner parties? Game pie with rich game stock thickened with sweet chestnut flour. Nothing better.
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Thanks to everyone who asked Hugh a question about #lightandeasy. Check out all the Q&As on the hashtag #askHugh
Don't forget, if you haven't already got a copy of #lightandeasy, grab one now!…
Thanks everybody, it's been a total blast. Lovely talking to you and I'll def do again. #askHugh
Just five minutes to go to ask Hugh your questions! Don't forget to #AskHugh
Keep your #askHugh questions coming. Good ones so far! #lightandeasy
Hello everyone, I'm here and ready to take your #lightandeasy questions. Go! #askHugh
Watch Hugh make spiced beef and bashed beans with flying a flying cameo by @jamieoliver!
If you want to get your #lightandeasy questions in early, just use the tag #askHugh and we'll make sure he picks them up at 12.30...
Our new book Grow, Cook, Eat is in store / online next week, written by @mickkellygrows & feat 35 of our fave chefs
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Tell us what you always make for dinner parties... What's your signature dish? Tag with #cookeveryday, go!
Today's the day! Hugh will be taking over our twitter feed from 12.30pm to talk about his new book #lightandeasy. Don't miss #AskHugh...
Don't forget that you can #askHugh your questions about #lightandeasy here tomorrow from 12.30... More:…
@rivercottage Never eaten? For some reason I've never had artichoke or fresh figs, & feel I've probably missed out! #cookeveryday
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Inspired by @rivercottage lentil and prune hotpot with lamb meatballs from Fruit and WF soda bread from #lightandeasy
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Tripe, guinea pig, steak tartare, goat, insects, fried eggs... What have you never eaten? Tell us for today's #cookeveryday!
@rivercottage goat. I nearly did on Friday but chickened out and had pork instead #cookeveryday
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@rivercottage Food I have never eaten (and will never eat)... Black pudding... :| #cookeveryday
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Today on #cookeveryday we want to know a food you have never tried... Let's hear them!
We've had votes for olives, tripe, cucumber, avocado, goat cheese, prawns... What food can't you stand? #cookeveryday
@rivercottage My least favourite food is meat... I'm a vegetarian :) #cookeveryday
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Morning all! Today on #cookeveryday we're asking for your least favourite food. What really makes your toes curl?
Hugh was one of the #StarsAtYourService for #StandUpToCancer! Watch tonight on @Channel4 at 8pm. All we're saying is: #ferrets
Right then, let's hear your favourite restaurants. Perhaps you've even got a table booked there tonight? Go! #cookeveryday
Gather round!! @rivercottage's Hugh makes a quick and easy, dairy-free alternative to smoked mackerel pâté:… Go RT!
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Want to ask Hugh a question? On Monday, he will be here from 12.30 - 1.30pm to talk about his new book #lightandeasy #AskHugh - Don't miss!