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Rick Bayless
Nice! RT @mrbearister Cooking up a batch of @Rick_Bayless Oaxacan black mole
When I was a kid no one grew anything but beefsteak tomatoes. I'm grateful to live today w such delicious variety
When I was a kid no one grew anything but beefsteak tomatoes. I'm grateful to live in an era where such delicious variety is at my fingertips. #farmersmarketsaturday
Kinda ... well ... glad the'80s are over. Yes, some of us wore beards in '87. Day 1 of Frontera:Deann & me,1st dollar
Kinda ... well ... glad the'80s are over. Yes, some of us wore beards in '87. Day 1 of Frontera. Deann & me. 1st dollar
Buenísimo RT @UruapanCarnitas Gracias Don Rick! Excelente todo en @contramar Estos si son mariscos!!!
Beautiful! RT @UruapanCarnitas @Rick_Bayless It's chile en Nogada season... Relleno de Mariscos! Amazing!
Beautiful! RT @CohnMatt No surprise - your flour tortilla instructions worked perfectly!
RT @XocoChicago Xoco's salad greens growing n Bayless Garden! from @Rick_Bayless Instagram takeovr of @OrganicLifeMag
Over 25 years ago! RT @donfine @Rick_Bayless from the first years of Frontera Grill! #oldschool
Gr8 NYC wknd recap: Clocktower:Clubby London sophistication. Crab/uni/lemon, rabbit saddle w foie, best tarte tatin!
Glorious NYC weekend recap: Clocktower: comfortable, clubby, sophisticated ... like being in London ... food too. Crab/uni/lemon/apple, rabbit saddle w foie, best tarte tatin ever. Perfectly executed!
Glorious NYC wknd recap: made chipotle-roastd eggplant w bl bean sauce/goat cheese;Tristar strawberries/peaches/cream
Glorious NYC weekend recap: made chipotle-roasted eggplant w bl bean sauce/goat cheese; Tristar strawberries, peaches, cream
Glorious NYC weekend recap: got to shop w my family @ Union Square Green Market,then go to my daughter's apt & cook!
Glorious NYC weekend recap: got to shop with my family at Union Square Green Market and then go to my daughter's apt and cook!
Gr8 NYC weekend recap: Hometown bbq: best bbq in memory. "Pastrami" bacon, BBQ lamb bahn mi, BRISKET!! Billy=genius
Glorious NYC weekend recap: certainly the best bbq I've eaten in ages. Billy Durney is one of the most talented, knowledgeable, passionate, precise pitmasters I've ever met. His offerings--from "pastrami" slab bacon & bbq lamb bahn mi to the BEST brisket--are incredibly authentic to Billy and Red Ho
Glorious NYC wknd recap: snacks @ Cosme(where Lanie is Maitre D'!). Scallop aguachile (cuke/wasabi).Thx Chef Daniela!
Glorious NYC weekend recap: snacks at Enrique Olvera's Cosme (where my daughter is Maitre D'!!). Does food get much better than this scallop aguachile with poached jícama, cucumber, wasabi and lime? Thank you Chef Daniela for making such beautiful, refined cocina mexicana! You are doing an amazing j
Glorious NYC wknd recap: Upland for brunch. Couldn't imagine anything better than this smoked salmon pizza!
Glorious NYC weekend recap: Upland for brunch. Couldn't imagine anything better than this smoked salmon pizza. Chef Justin Smilie is one of the best cooks I know.
Thx Vinita & Anthony CBS This Morning Saturday 4 such a beautiful, fun segment! I love u guys! cbsnews.com/news/rick-bayl…




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