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Pete Wells
food restaurants new york 71,556 followers
Here's the job listing Jeremiah Tower answered that took him from failed architect to Chez Panisse #MAD4 pic.twitter.com/SNEwfDLC6w
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We have just had a discussion with the waiter on how the moules frites is actually chicken. He also said it's Russian fusion. #troystory
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Congrats to @SaratogaChips on the 161st anniversary of the original potato chip, invented this day in 1853 in #Saratoga #SaratogaChipDay
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Napa wineries sustain damage from 6.1 magnitude earthquake lat.ms/1putaFy
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Napa public works director says it will take a full week to get all water service restored.
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.@JohnQBoxler Thank you. Family and wines are safe. Grumbled about expensive seismic requirements during construction. Grateful now.
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On the restaurant side, downtown Napa is the stay-away zone. Nearly all closed.Up valley much better but power spotty insidescoopsf.sfgate.com/blog/2014/08/2…
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Red wine in the aisle of Walmart after #Earthquake hits American Canyon, Calif. via @MikeNiccoABC7 pic.twitter.com/Zp0NVgqixY
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MoMA now marketing itself as one-stop hipster lifestyle brand. Where else, really, can you play Street Fighter? pic.twitter.com/2RUGkpaSSb
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The story behind #Ferguson burger bar & the couple who took over 1 day before Michael Brown shooting blocks away. m.stltoday.com/news/local/she…
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I went to Dollywood, where gay camp and Southern camp meet. God, gays and the South? It's complicated. nyti.ms/1mw3hjE
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Pretty brilliant. The Onion republishes Moby Dick as some dude's blog post. clickhole.com/blogpost/time-…
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Next stop for outgoing Saveur EIC James Oseland: launching Organic Life for Rodale. New magazine! Green shoots! mobile.nytimes.com/2014/08/22/bus…
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RT @NiemanLab Time Inc.'s chief content officer says it's legitimate to ask if stories are benefiting advertisers nie.mn/1s5MAi8
Gourmet the brand isn't a very satisfying substitute for Gourmet the magazine, for example.
Oseland was to report to a new editorial director hired to "oversee the brand." Brands are fine but some of us still prefer good magazines.
Hats off to James Oseland, who brought life, wit and wide-ranging curiosity to Saveur and is stepping down now capitalnewyork.com/article/media/…