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Chris Cosentino
chefs food 214,176 followers
We are hiring cooks and runners. Send your resume to (not ready to give up the old email just yet).
Retweeted by Chris Cosentino
There’s a new look at our Shun blue Petty knife
Retweeted by Chris Cosentino
This says it all, don't use dirty wet fingers to grab your salt for seasoning
For all the cooks that are heavy handed with the salt
My riding partner bike4sanity taking photos of SF in the fog
Out for a Easter ride with bike4sanity ! Happy Easter to all
We are hiring line cooks. Good people, good pay, and no late nights. Email your resume to
Retweeted by Chris Cosentino
We'll be closed this Sunday. Please come get your weekend supplies today or tomorrow! @boccalone will be open Sunday.
Retweeted by Chris Cosentino
This mornings farmers market trip to the ferry building beautiful carrots
Looking for cooks to join the @PorcellinoSF team both lunch & dinner service please send résumés to
RT @ShunCutlery: Home world Business took a look at our new Shun & Kai products -
Me too! RT @sammasonnyc: Foie gras with Jean-Louis Palladin This is how I stay inspired. I miss this man so much.
Fried to order chicharrones, pecorino, alleppo & rosemary
Mortadella dog, mustard & bread & butter pickles will be a permanent fixture at @PorcellinoSF
Thanks to @harlanturk for this great salumi image for our wall @PorcellinoSF
"Italian dip" meatball, provolone, marinara & basil @PorcellinoSF
New art from a true Italian beauty @PorcellinoSF I meant the mortadella
How about a restaurant where the minute you walk in you lose cell service and your camera app is disabled we’ll call it “ENJOY YOUR LIVES”
Retweeted by Chris Cosentino