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Jamie Oliver

chefs food 3,307,014 followers
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UK is crazy it is sunny now and it was lightly snowing and hailing 1 hour ago !!! ??? What is happening to our summer? weather don't screw up my lettuces !
What's your all-time favourite Italian dish? Vote now, to help decide what's cooked in @TheChiappas' new show: bit.ly/10mI8AE
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First to mail gets 2 spaces on tomorrow’s 5.30pm Filled Pasta master class @ Recipease Clapham London twitter@recipease.com
Hi guys so happy to be signing all these books for the brilliant winners of the #FRD2013 picture competition They will be with you soon!! You Instagrammers always get involved give me your opinions and feedback and spread the love and for that I am so thankful. Keep telling me what you want and we’
A nice simple delicious supper Beef with pak choi, mushrooms & noodles bit.ly/120FljM or on jamieoliver.com big love to all #jamie xxx
Another bit of fun for @YouTube #comedyweek for you all the interactive bit doesn't work on mobile... youtu.be/Z7N2kE_nv1k?a
truly inspiring a must watch You don't have to find out you're dying to start living" By @soulpancake (via @Upworthy) upworthy.com/this-kid-just-…
Just had a lovely dinner out with @Dr_ASGardner at Fifteen loving the refurbished restaurant @jamieoliver #bettershared
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we at food tube have just filmed a massive load of shows in the north of italy celebrating there amazing food @gennarocontaldo is going wild for Risotto in the paddy fields. I cant wait to share it with you..find us on you tube and subscribe loadsa nice cooking... Watch this space guys ! #jamie xx
Take 2 mins today to support nutrition programs, SNAP-Ed & the Fresh Fruit & Vegetable Program in the #FarmBill bit.ly/11S6CVz
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.@jamieoliver Congratulations, you have won the 2013 United Kingdom Chef #SocialStarAward!
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Know someone who is an excellent musician, singer or in a band? There's still time to enter @jamieoliver Summer Jam bit.ly/12uQ15d
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My old boss @TheoRandall has a great show on bbc2 at 6.00pm in the UK called @TheChefsProtege. Give it a watch. JO xxx
This is it guys the last four winners of a signed book by me! Congratulations to @charlottemcv @jessie_irene @brunovergauwen @the_brick We had over 4000pictures submitted so choosing winners was really hard but thank you to everyone that got involved and for supporting #FRD2013 love you all #jamie x
If U Wanna Laugh then check this out on Foodtube goo.gl/n48Fe nice one @harleyplays and if you haven't ever seen Epic Meal Times these Canadian boys are funny!! Well worth a follow Check them out. big love have a great day #jamie
Check out the EPIC MEAL TIME payback video on FOOD TUBE its funny goo.gl/n48Fe or find us on… instagram.com/p/Zm2bmyK235/
Thanks to the guys at ROKA for great food last night, me and the mrs @joolsoliver grabbed a quick dinner date and it was great thanks guys #jamie
Important announcement for subscribers to our Canadian & US edition who are still waiting for their first magazine: jamieoliver.com/magazine/idood…
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Ok guys i need you for my new TV show!! Do you or do you know anyone that wastes a load of food. Do they buy lots of things at the supermarket each week that is left to rot in the fridge, do you cook too much and then throw food away. If this is you or someone you know then email applicants@fresho
Check out @jamieoliver trying to make an Epic Meal! Let him know he didn't use enough bacon in the comments section!! youtu.be/b5yzuZLlQZQ?a
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Here you go guys here is the second bunch of winners from the #FRD2013 competition I am still blown away by the effort you are all amazing well done to @lanarta @bloesem_bloesem @brunovergauwen @ameliedownton we will be in touch. Last 4 announced tomorrow Lots of love #jamie
To celebrate @YouTube Comedy Week we had some fun with @EpicMealTime and @HarleyPlays. Enjoy. x youtu.be/b5yzuZLlQZQ?a
Now that is a pizza !! Super Thin and delicate fired in a wood oven joy thanks @eat_unionjacks #jamie xx
Gnomes allowed back at Chelsea Flower Show, after a 100 years the ban has been lifted and our funny little friends are allowed back in the garden..so meet my Gnome his name is Elvis and uniquely he's been painted with crushed food He looked like an ice-cream cone head so Mine is painted with squashe
A Kernel in my Nuts in my Draws....... Mmmm a small insight into the eco system of my office draw...don't ask what's in the others ...#whatsinyourdraws#jamie
Haha check out Learn Guitar with David Brent youtu.be/vYPBVDZ8_Bs so funny
It's National Vegetarian Week check out some of my fave receipes & get stuck into some fantastic meat-free cooking? jamieoliver.com/recipes/catego…
Ok guys this was so hard as we had so many brilliant entries but i got it down to 12 people who won the #FRD2013 competition. The response from you was unbelievable so much effort and love. Here are the first 4 winners congratulations we will be in touch soon and get the book to you. Next 4 winners
Wow Thank you people ........Veg wins .................... by a land slide victory !!!!! Thank you its great to know you guys want more inspiration in the veg world I agree with you by the way this is great feed back and as clear as day light .... big love can't wait to show you the finished book -
Help Me guys please I'm just about to sign off my next cook book its all about super delicious really affordable food and I just can't choose whether to put Chicken chapter first or Veg chapter first ?? Everyone goes mad for chicken but veg I think is really really exciting and often secondary and w
A big thank you to our friends at #radian6 @marketingcloud for the awesome Radian6 Social Marketing Cloud, we're loving it! #FRD2013
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This week guys try Asparagus cooked three totally different ways heavenly !!! bit.ly/13APv4W. Big love #jamie
Kids in bed.Campari o'clock booooom ...yes ! thank you @petebegzy for the inspiration cheers to all !!
Thank you to Whole Foods and there customers for fund raising for the Food Revolution Day projects all money raised goes to children's education projects.....Thank You !....this year was bigger and better than ever ill give you all the stats this week big love :):) #jamie xx #frd2013
My Veg getting packed off to take to FIFTEEN restaurant ....not bad for just an hours picking..fresh horseradish, new season Garlic !!:) very exciting (u can use everything its all soft !!) a beautiful mixed garden salad of mint ,sorrel, various mustard leafs , oak leaf, endive ,rocket , nasturtium
how to make brown rice interesting..... now on #foodtube. bit.ly/foodtubesub x youtu.be/If6TmLylCzY?a
I’m supporting Food Revolution Day because like @jamieoliver I believe food education & cooking skills can help save lives #FRD2013
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Win a signed book for first person that can guess what this is correctly??? Anywhere in the world is cool......it's not easy ...ill contact winner Monday....good luck !!:):)
Wow, 1,268 events for #FRD2013, good food, better food education & essential cooking skills. Thanks guys! foodrevolutionday.com
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@jamieoliver 300 kids totally inspired by you stopped & cooked, laughed and ate together. Signs of a revolution! pic.twitter.com/NAXJPUxkNT
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Visiting my dear old Nan...95 years old bless her heart....it's hard watching the one's you love get old but she's still super sweet and funny and the lady's that look after her are loverly.....she said to me ooooh that Cup of Tea tastes loverly ......I said Nan your drinking my coffee !! Funny :) a
It's been an AMAZING #foodrevolutionday @jamieoliver rocked it!! And I made quinoa banana muffins- five ingredients and vegan. #wholefoods!
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@MOFStratford: Jermain Defoe a role model for good eating and cooking for all children alturl.com/a7mt6 #FRD2013 @IAmJermainDefoe
Words cant express how i feel looking at what happened around the world for #FRD2013 yesterday thank you to everyone for the love & support