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Food Network
To waffle it, or not to waffle it? THAT is the question. Food Network Kitchen tested 17 foods
Entrepreneurs pitch culinary inventions to A-list investors on tonight's brand-new #FoodFortunes at 10|9c!
For the perfect all-in-one meal, try #FNMag's Baked Farfalle with Escarole and Zucchini:
What are YOU craving? Learn all about the ramen burger from our sister site, @ulive:
Learn how to dye eggs with common pantry items like candy, Jell-O and berries by following the link in our profile.
Browse #FNMag's 50 unique recipes to make using bacon, like this next-level BLT Pasta:
From quinoa to bulgur and spelt, learn everything you need to know about whole grains:
With a fresh bunch of basil on your side, you can elevate pantry-bound ingredients to new heights. This vibrant, yet comforting meal is ready in only 20 minutes! [recipe link in profile]
Some fans make our recipes, and some paint them! Check out this regram from Food Network fan @Justaskart. To get the recipe for Easter Flower Cupcakes, follow the link in our profile.
Trending on Oatmeal-Chocolate Snack Cakes your kids can help with
Learn how to dye #Easter eggs with common pantry items like candy, Jell-O and berries:
Recognize these chefs? They're back. In the most evilicious tournament of all time:
Is the avocado already a sabotage for you? Learn how to pit and slice in 4 easy steps:!
Try tonight's second challenge (minus sabotage) with this 5-star recipe:! #CutthroatKitchen
Which #CutthroatKitchen sabotage would be your undoing? Take the quiz to find out:
There's a new #CutthroatKitchen at 10|9c! Don't worry chefs, those feelings of horror and disbelief are 100% normal.
Break out the yucca and make hash browns with @bflay's easy recipe:!
5 new recipes for one of tonight's popular items: tuna! #AllStarAcademy
ICYMI: Granita is a semi-frozen dessert made from sugar, water and flavorings: