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Food Network
In food news: A mad scientist has invented neon noodles! Would you try 'em?
#CutthroatKitchen Superstar Sabotage returns with 16 chefs ready for @altonbrown's mischief:
Take your average cake mix and turn it into 5 amazing desserts like Cookie Sandwiches:
We're dead serious when we say the chefs are "out for blood" on tonight's #Chopped #Halloween. Tune in at 10|9c. [Tap the link in our profile for more show info.]
Recipe of the Day: @chefmarcela's Crispy Chicken Mini-Tacos
It's October, which means tonight on #Chopped we surprise the chefs with Halloween themed ingredients. 10 PM ET!
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We're thinking outside the ramen bowl on Food Network's @Snapchat Discover section today! What are you waiting for?
Recipe of the Day: Marcela's Crispy Chicken Mini-Tacos Most tacos need to be only filled, folded and devoured to be worthy of a fiesta, but Marcela takes hers a step further. Rolling shredded chicken inside corn tortillas and frying until golden makes for an extra-special taco-night treat with a cr
Alfredo sauce can be guilt-free when you pair it with Spaghetti Squash! Get #FNMag's recipe:
Get your buffalo sauce fix with a fraction of the calories and fat with Buffalo Cauliflower:
.RT @rbicakes Me and my evil twin tonight on Halloween Baking Championship @FoodNetwork 9pm @carlahall @SherryYard
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See a human cake head and more spooky treats on tonight's #OutrageousHalloween special at 8|7c.
Win any bake sale with homemade Chocolate Mint Sandwich Cookies:
On #Halloween #BakingChampionship, being creepy is the goal. Mission accomplished with the costumes and cupcakes featured on tonight's premiere at 9|8c. [Learn spooky step-by-step cupcake decorating tricks from the link in our profile.]
Recipe of the Day: Homemade Pumpkin Spice Latte
Get a leg up on #Halloween with scary-good snacks, and watch Outrageous Halloween at 8|7c:
It doesn't need to be Thanksgiving to eat stuffing! Try Apple-Sage Cornbread-Stuffed Pork:
Recipe of the Day: Homemade Pumpkin Spice Latte Channel your inner barista (and save a few bucks) by brewing the buzzy, seasonal coffeeshop favorite right at home. Warming, frothy and spicy, this fall coffee staple is mixed with pumpkin puree, foamed milk and a little vanilla. [recipe link in profi
Finally! A pot pie you can finish and not need help rolling home:
The overripe banana is the baker’s best friend. Mash them up into a moist Banana Snack Cake:
Kale it this week with @MelissadArabian's ridiculously easy Kale Chips recipe:
How to make your own brittle, with bacon: #CutthroatKitchen

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