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The Fat Kid Inside
Corned beef tongue and kimchi.
Impressive selection of Japanese whiskies last night at Lit. Some of these bottles are even hard to find in Japan.
Ever wondered what you body fat percentage is? How to calculate yours on the blog! wp.me/p29LbV-1x3 pic.twitter.com/0NVNClKsUR
That spicy tuna burger though
Ever tried Kansi? Know where to get this Iloilo favorite here in Manila? Find out on the blog! thefatkidinside.com/places/off-the… pic.twitter.com/cGRQ0MdJyr
Welcome to the @ninerichinana family. Excited to mix with these later tonight.
Check out this kansi place that's been doling out the Iloilo comfort food since 1999. thefatkidinside.com/places/off-the… pic.twitter.com/0ejARCd9p1
You asked for it. Now we have it. Protein shakes now available in @sproutph my current the favourite: one scoop of chocolate, Coconut Water and a Banana. #sproutmeup
Today's pick me up from @sproutph
Chester went from overweight to fit. Find out how he did it and read some of his tips on thefatkidinside.com #thefatkidinside
Forever a favourite. Chicken satay with pickles.
In case you missed it, we have a new inspire post up on the blog! thefatkidinside.com/random_inspira… pic.twitter.com/JSnlfqQfxZ
Another awesome progression dinner by Justin @theredlightph tomorrow is full but we still have a few seats for Friday, so make sure you book those! All info on the instagram account.
Go to youtube for a video on how to make an easy and tasty Beef Stroganoff. Link on my bio. #thefatkidinside
Its time for spring cocktail folks. Here is the Ma Chérie - 60ml of Ketel One Vodka, 30ml Cream Sherry, 22 of strawberry puree, 22ml Lemon juice, 22ml egg white. Shake and strain. Coat your glass with Cointreau. Strain in no ice. Give it a go. #ketelonevodkaph
The Palace Pool Club and Entertainment complex opening weekend May 1 and 2. See you there. A year and some in the making @thepalacemanila #PalaceOpeningWeekend #ThePalacePoolClub palacepoolclub
And some boquerones because I couldn't help myself.
Having the new @baitsmanila lunch specials by Chef Joseph today @jgmargate . Barracuda filet with a delicious and light claim broth.
New video on YouTube. A twist on a cold weather staple (or if you're stuck in an air conditionned room) Beef Stroganoff. Check out the link on my bio. I learned this when I was working in Siberia. Well, this, how to make Beet soup and drink vodka. #lifeskills #thefatkidinside
#thefatkidinside hashtag picture of the week from @breakfastgirl26 , simply because that cake looks bomb...and because I suck at baking myself.