Please upgrade your browser to make full use of twiends.   chrome   firefox   ie   safari  
Create your own wall, sign in free!
Thomas Keller
chefsfood 376,773 followers
RT @AdHocYountville: so proud to have this #SF30Under30 in our kitchen! well done chef! ow.ly/DpKz3
Happy#SundayFunday Mention this post and enjoy a complimentary mimosa with our entree du jour, Smoked Salmon Benedict pic.twitter.com/fcNgap9vrl
Retweeted by Thomas Keller
At the end of the rainbow you will find The French Laundry! instagram.com/p/umCOFrAGla/
Retweeted by Thomas Keller
Take a break from the perfect fall day & join us for lunch w/ our entree du jour, Wild Mushroom Risotto #comfortfood pic.twitter.com/rrMj6tSTxC
Retweeted by Thomas Keller
@TheMADFeed: Thomas Keller answers the question, "What Is Cooking?" tmblr.co/Z462xt1Tqlwfz Thank you for the opportunity to share
It was a #ColbertNation about this time last night in our kitchen with @StephenAtHome ow.ly/i/7kxBp
Retweeted by Thomas Keller
Congratulations @fwscout on your #kitchenmistakes You continue to elevate how we think about food @foodandwine pic.twitter.com/W7EQEv6TWB
A little sweet, a little salty, a lot of fun: our Caramel Popcorn is the perfect on-the-go snack and gift! pic.twitter.com/Kc6e35ObmO
Retweeted by Thomas Keller
Chai Tea, Hot Chocolate and Pumpkin Spice Lattes were made for rainy New York mornings. #rockeats pic.twitter.com/8ocW4fGS6w
Retweeted by Thomas Keller
Toasting @_TFL_ Extremely proud of each of you for achieving this milestone @MichelinGuideSF #3Stars Thank you! pic.twitter.com/5JoX1QJKqG
So pleased to help @MichelinGuideSF celebrate the release of the 2015 #MichelinStars with Chef @ross1979 serving as a tasting chef tonight!
Retweeted by Thomas Keller
Congratulations Chef @CKostow & @TheRestaurantMW team for your incredible dedication to the culinary profession @MichelinGuideSF #3Stars
RT @BouchonYV: So pleased to help @MichelinGuideSF celebrate the release of the 2015 #MichelinStars with Chef @ross1979
Congratulations @saisonsf well deserved Chef Josh and team on your @MichelinGuideSF #3Stars #MichelinSF
Congratulations to Chef Corey Lee and the whole team at Benu! #3Stars #MichelinSF #Proud
Retweeted by Thomas Keller
Please join me in congratulating @_TFL_ & @BouchonYV for maintaining their 3-star and 1-star levels of excellence @MichelinGuideSF
An incredible group of talented young chefs. This is the future of cooking in America. #MentorYoungChefs instagram.com/p/uWRJUkL4-Y/
Retweeted by Thomas Keller
Congratulations @BouchonBH Krystyn Navarro who took home first prize for a $15k stage @mentorBKB #mentoryoungchefs pic.twitter.com/tLRBBWWPEg
Thank you judges & to all the young chefs competing in the 2014 @mentorBKB #mentoryoungchefs @Emerils pic.twitter.com/pNFNOZBsgA
Congratulations @Gachatz Honorary Pres. @Bocusedor jury & #ThibautRuggeri Pres. of the international jury See you in Lyon! #RoadToLyon
SURPRISE! our lobster roll is making a guest appearance in this weekend’s #addendum menu! ow.ly/i/7flHw
Retweeted by Thomas Keller
RT @_TFL_: We are now taking reservations till 12/22, 2 months to the date. 12/16 released on @OpenTable #HappyHunting #WinterIsComing
RT @AdHocYountville: SURPRISE! our lobster roll is making a guest appearance in this weekend’s #addendum menu! ow.ly/i/7flHw
4 days 'til our 1st Young Chef Competition @Emerils! Best of luck Edward, Todd, Krystyn, Doug! mentorbkb.org/new-orleans pic.twitter.com/WuwES83hk0
Retweeted by Thomas Keller