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Bobby Flay
Wow. I have to say I love Thanksgiving but it certainly is the day I fall asleep earliest . Didn't see 9Pm but dinner was glorious. Thanks to all of my family and friends who helped us rip through these turkeys and all the trimmings xo
I'm on @ElvisDuranShow for the 3rd annual Stuffing Competition. My favorite day of the year! Tune in @nachoflay IG
The time #meadowsoprano rolled in with @HilaryDuff and their crew.@JamieLSigler (last night)
Baked Clams Barcelona .. cherrystone clams w chorizo, garlic and smoked paprika . Bread crumbs, Lemon zest #addictive #bobbyflaysteak @borgataac
Happening right now at @gatonyc1 #sundaysupper
Creamed Spinach . Careful, it's hot! @bobby flay Steak @borgataac
Shrimp "scampi" .. Polenta, Oregano Pesto at Bobby Flay Steak @borgataac
Philadelphia Stlye Srip Steak bobbyflay steak @borgataac . Provolone cheese sauce, caramelized onions
Bobby Flay Steak @borgataac Gorgonzola & Ricotta Fonduta.. Translation.. Ooey, gooey Italian style blue cheese and ricotta with grilled toast!!
"I think BLTs are one of the greatest sandwiches in the world." - We agree with @bflay.
Retweeted by Bobby Flay
Many dozen @hogislandoysterco
Perfect lunch ..
I missed #nationalredheadday yesterday so here's 2 for one @nachoflay @gatonyc1 #mybestfriend
If you ever have brunch at @bflay's house, he will serve you a pitcher of cocktails
Retweeted by Bobby Flay
Happening right now at @FactoryKitchen right now
Pizza party with @katieleekitchen at Otto. #burnt movie
Thanks for everyone that came out to @WilliamsSonoma Short Hills. Amazing turnout
With my boy @chefsymon . Rocking the house with his new BBQ cuisine from Mabel's in Cleveland ..preview at Tavern on the green #nycwff
Tickets are available for my upcoming demo at @borgataac on November 7... Tap the link on my profile for details and payment info. See you there! #atlanticcity
I'm in heaven... Testing Thanksgiving recipes with my hero @inagarten look for it on @foodnetwork
Come to @gatonyc1 ... New fall menu item. Pumpkin risotto w brown butter, sage and pecorino.
Happening right now at @gatonyc1 Pizza with Chorizo and Arugula Pesto

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